So, what about a Dutch wine?? Yes, you read it correctly, wine…not beer. They are starting to make wines in the south of the country, Limburg. We visited the St. Martinus winery last September. This was a white blend of Pinot gris and Souvignier gris (I had never heard ofF). It was okay. Had green undernotes and a bit of that agave flavor that I don’t care for much, but I did like the grapefruit/star fruit tangy-ness. It was refreshing, good acidity. A good wine to have when a Dutchy wins the first Tour de France for women!!! — 2 years ago
Blend of Müller Thurgau, Auxerrois, Pinot Gris. Pale yellow. Stone fruit and minerality. Great balance between acidity and fruityness. Slight natural bubble.
Great with asparagus. — 4 years ago
Cherry colored local pinot in Amsterdam — 2 years ago
Peter van den Besselaar
Vintage 2022 | Late harvest | only made in beautiful years (2 times in last decennium). 85% Pinot Gris 15% Riesling | very good effort — a year ago