Billy L.

9.2

Le Cordon Bleu Paris 🇫🇷 Dinner paired nicely with Beef Bourguignon 🍇🍷Cheers👍🏻👏🏻 — a month ago

Gemma Duncan

9.0

Perfect with jambalaya — 3 years ago

Eric Urbani

9.4

A lineup of 10 August West and Roar Pinots, 2007-2011, all made by wine maker Ed Kurtzman, who attended our tasting! This one was meaty and elegant, my #2 of the group. — 4 years ago

Chris Grimm

9.2

Honey, peaches, kind of like a complex fruit cup syrup mixed with pure gold. These wines are always so sensual. — 6 years ago

Cheryl Green

8.9

Funky! Hint of blue cheese on the nose and in the taste but still fruity. Interesting. Would have thought this to be an old world white — 2 months ago

with Marc

Eric Urbani

9.3

Six Pinots, all made by Ed Kurtzman, of August West and Roar fame who also consults to Freeman and Mansfield Dunn. Ed joined our tasting. Elegant — 4 years ago

Melanie Lapointe

9.6

Lovely Canadian orange wine. Tastes like a grapefruit bouquet of flowers! — 5 years ago

Lee Pitofsky

9.7

Disgorged August 2018. Initial with a little age is just incredible and really allows it to reach its full potential. 2018 disgorgement is showing fabulously, totally in the zone with distinctive Selossien aromatics, a rich, powerful and textural palate with racy acids and a chalky mineral core. There’s both freshness and integrated oxidative complexity yielding a complete, balanced and seamless Champagne. Nothing like Selosse 💛 — 9 months ago

Eric Urbani

9.0

A lineup of 10 August West and Roar Pinots, 2007-2011, all made by wine maker Ed Kurtzman, who attended our tasting. I found this to be elegant and delicious. — 4 years ago

Karen Larson

9.5

Smooth velvety, deep blackberry and smoke. #liquidheaven #thatsgoodshit — 4 years ago

with Craig