Going through a Rhône/Cornas phase at the moment and really loving it! This was our valentines wine but its perhaps not the most romantic wine ❤️ 😂. Opened very fruit forward and was instantly enjoyable. Over time developed a more umami/meat note which paired well with our steak. This has great potential but already lots to enjoy! — 3 months ago
So great after all these years. Rip Mike — 2 months ago
The 2013 Brut Rosé Millésimé Amour de Deutz shows a bit more seriousness than the last time I tasted it, about two years ago. It remains a gracious, lifted Rosé, but time has amplified the mineral edge such that the 2013 today is quite nervy and brilliant, with little, if any, loss of freshness. Cranberry, mint, orange peel, white flowers and crushed rocks all race through to the intensely saline, sculpted finish. (Antonio Galloni, Vinous, November 2023)
— 5 months ago
No notes. Beef jerky & dark cherries, on nose & palate. Thinner concentration I had hoped for, but suspect age, air and/ or long decant will bring it together — 2 months ago
Lovely, classy Beaujolais village level gamay, 2020 vintage enjoying early in 2024.
Goes well with cheese and crackers and staying indoors on cold winter nights. — 4 months ago
Very much on the dark, earthy, minerally side. So dark and full of smoky ember crushed stone that I’d almost be tempted to place it half-way around the world in Walla Walla. Palate is rich and dark, a highlights more savory minerally notes than fruit. Distinctive and good but not a typical fruity Crozes. — 6 months ago
Jean-Phillippe Landry
Lean, powerful. Beautiful colour. Fantastic — a month ago