Jan A

9.4

Round and mellow — 7 days ago

Alan Snitow

9.1

Drinking young — 4 days ago

Jeremy Shanker

Sommelier at RN74

9.0

Kbbq wine! — 23 days ago

Matt Perlman

9.2

This was a by-the-glass favorite at the Loire property where we stayed. Biodynamic Pinot d’Aunis. Lots of wild red berries complicated by earthy, peppery and floral tones — 2 months ago

Edward Patten

9.0

Easy drinking has notes of apple, honey and melon. Medium acidity, some minerals. Any wine from Kermit Lynch is very drinkable — 14 days ago

Jill Bradshaw

9.0

Good drinking wine — 15 days ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

A bit blown out to me but tasty. Maybe a vintage thing or the 15.5 abv. — a month ago

Kyle Miller

9.1

Pineapple, beeswax, pear and wet stone. Rich full bodied Chenin with beautiful acidity. When it’s first opened it had a nice funk of mushroom / wet forest with a clean mineral undertone. Balanced. I want a case stack for the summer. — 23 days ago

Ericsson

9.2

My new favorite sparkling. Vouvray! — a month ago

Jeroen Koenen

9.2

Bruised apples, touch of honey, first hints of oxidation, dry finish.
Not very complex, but tasty all the same.
Drink now. — 2 months ago