Ericsson

9.4

I love R Lopez de Heredia wines. Still made the way they were made hundred years ago. Wines for old souls who really appreciate timeless art and low intervention. — 5 months ago

Anthony Hughes

9.1

Dry with balanced fruit and mouth feel — a year ago

Alvaro Bustillos

9.6

Cena mikel alonso y jonathn gomez — 2 years ago

Alvaro Bustillos

9.5

Cena mikel alonso y jonathn gomez — 2 years ago

Erja Koistinen

9.0

Perfect with iberico. We all liked this. Tätä voisi juoda vaikka jouluna kinkun kanssa. — 4 years ago

Kamall

9.0

Really light touch, spicy and fresh with good acidity. Totally avoids the cloying sweetness and excess weight of most CA Zinfandel. — 5 years ago

Eric Kememes

9.1

Tasting at SR — 6 years ago

Robert Stackowiak

9.0

A good Tempranillo from Rioja. Very dry like most, but some fruitiness makes it interesting. December 2025. — 6 months ago

Freddy R. Troya

9.4

Angeleno Wine Company – White Field Blend 2019
Sierra Pelona Valley, California, USA 🇺🇸

Overview
A truly unique white field blend made of 35% Modelo, 35% Loureiro, and 30% Treixadura—all Iberian-origin grapes grown in the high-desert terroir of Los Angeles County’s Sierra Pelona Valley. Angeleno Wine Company specializes in rare plantings and unusual blends, making this wine both distinctive and a conversation starter.

Aromas & Flavors
Fresh and fragrant, with notes of citrus blossom, pear, green apple, quince, and subtle stone fruit, accented by herbal and mineral undertones. Loureiro and Treixadura bring floral lift and aromatic complexity, while Modelo (native to Spain) adds body and texture.

Mouthfeel
Medium-bodied with brisk acidity, a touch of salinity, and a rounded finish. Clean, refreshing, and balanced, with enough texture to give it character beyond a simple “porch-pounder.”

Winemaking Notes
Hand-harvested and co-fermented to reflect the authentic field blend tradition. Fermentation in stainless steel preserves freshness, while sur lie aging adds weight and mouth-coating texture.

Food Pairing
Excellent with ceviche, grilled shrimp, sushi, tapas, or even Mediterranean mezze. A versatile white that shines with seafood and bright vegetarian dishes.

Verdict
A rare and exciting expression of Los Angeles terroir. Complex yet approachable, this wine highlights Angeleno’s adventurous spirit and celebrates unusual grapes in California winemaking. A hidden gem worth seeking out. — 10 months ago

Julia

9.0

Vine Styles- excellent with red sauce, on sale for $25 — 3 years ago

Stan Nguyen

9.7

Fantastic chilled red. Super drinkable. Would be great for summer BBQs. — 4 years ago

Alejandro Narvaez

9.0

Buen nivel se complejidad, importante decantarlo — 5 years ago

Peter Sultan

9.3

You have to understand that not many wines ( well, that’s a bit bombastic) give me more pleasure consistently than this, the most recent release-2010! From Calabretta . Kinda like Lopez de Heredia meets Vallana, ie Nebbiolo, though it is Nerollo Macalese. Smoked, tar, roses, fine & integrated tannins on the palate- strong mid palate which in my imagination has gotten stronger with age. Super lithe and really ethereal body- light, light to medium body but gorgeous acid spine, strong presence. Not a light wine. Bought a case or so a while ago-I fear the day I am down to one. Polaner importer. — 6 years ago

Lyn Farmer

9.4

It’s hard to find fully shed classic Viura (white Rioja) anymore but old-school Lopez de Heredia clings to tradition. This wine, nearly 10 years old on release, is fascinating - aged to the point of considerable oxidation yet it retains its fruit ands acidity. Bruised apple, ripe pear, golden raisin, orange peel, flint, wet stones, and hay happily coexist with hazelnut, dried orange peel, coconut, baking spices ands more. The medium acidity is a firm foundation to a richly textured wine, Long finish too! — 9 months ago

Yan Gagnon

9.1

Belle bouteille que ce Bosconia 2012. J'en prend une habitude de boire les Lopez de Heredia, Rosé, Blanc, Reserva, Gran Reserva tout y passe et tout est bon. Ce Bosconia ne fait pas exception, nez complexe d'épices, de cuir, bois, champignon. Bouche soyeuse, agréable aux tanins fondus. — 2 years ago

Alvaro Bustillos

9.8

Cena mikel alonso y jonathn gomez — 2 years ago

Peter Sultan

9.1

Adventuring past Lopez or Rioja Alta slways intrigues- this ‘12 beauty is broad & generous. Black fruited & rich, medium acidity. While Rioja Alta’s lineup may have finer tannins & more acidic snap on the back end, this is all about the fruit. — 4 years ago

with Owen

Becky lyttle

9.3

Forgot how much I loved this deep, inky purple wine. It’s rich, velvety - enjoy it with food, but a great red to slowly sip and savor. Worth the treat. — 4 years ago

Cameron Etezadi

9.2

Again another super vintage of this wine. Refreshing crisp melon notes and slight mineral aftertones. — 6 years ago

DAL 9000

9.0

Big aroma. Jammy jammy upfront. Raspberries and dark blackberries. Then a strawberry finish. Mild lingering dryness — 6 years ago