Ed Chin

9.4

Maybe a little reductive at first but blew off shortly. A fun lively chard, zesty lemon hint of lime and super clean finish. — 3 months ago

Charlie Tapp

9.1

Cranberry with red plums and salinity. — 3 years ago

Steven Lee

9.4

Straight without decant. Nose has a vegetal and herbs component which i like. Rhubart, sage and spice and red fruits. Palate is quite light and smooth with mineral but still got enough tannin for storage for another 10 yrs. There is chocolate, nutmeg, red pepper, — 5 years ago

Alvaro Bustillos

9.3

Pillo y alex rocha — 6 months ago

Meghan C

8.9

Michelin Wine Club - Smythe — 7 months ago

PS Michaels

9.0

Great QPR. — 4 years ago

Severn Goodwin

9.1

Nose has cut strawberry, ripe raspberry, dry chalk, baking spice and light alcohol.

Palate has ripe cherry, fresh raspberry, dried black cherry and dried cranberry sprinkled with allspice.

Decanted ~2.5h, a young wine that would appreciate a few more years in the bottle. Tonight it paired successfully with homemade burgers from a local farmer in Columbia Co. NY (Kinderhook Farm).

Happy Memorial Day to all, especially those who have come before me to protect the freedom we enjoy in the USA, Thank you. 🇺🇲 — 5 years ago

Alvaro Bustillos

9.2

Pillo y alex rocha — 6 months ago

Ray Vanderhoff

9.2

Right Bank Blend of Merlot (68%), Cabernet Sauvignon (32%) and Petite Verdot (6%). Bright aromas of blue/black berries, violets, tar and cedar. The palate is full of black and blue fruit with hints of chocolate, baking spices, orange peel, menthol, graphite and dried herbs. Medium/plus body and chalky tannins. Vibrant and elegant. The softness of the Merlot shines through. Thanks to Alex L. For sharing this bottle. — a year ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.5

OMFG. So good. Lemon oil, green apple, green papaya, slate, mineral, magnolia flowers, m+ acidity, nicely hidden elegant oak. Incredibly fresh and old school. Especially great for an “off” vintage. — 5 years ago