Ena Rušnjak Marković

10

Drinking with Deb at Cathy’s. — 2 months ago

Ray Vanderhoff

9.2

Medium golden color. Aromas of unripe peach, lemon zest and jasmine. The palate is full of lemon/lime/orange citrus flavors and ginger with additional notes of green apples, melon and pears. Long and lingering finish that is a touch (but pleasantly) salty. Chewy texture with a high level of acidity. Quite complex and well crafted. — 8 months ago

Pamela Taylor

9.0

Easy drinking Sauv Blanc — 4 years ago

Keith Watson

9.1

Boulevard Restaurant - Vancouver — 2 months ago

Rebecca Timberlake

9.3

Actually Sector Red 8, not Adelaide Hills. DELICIOUS. Light but full flavor. Let aerate, swirl around. Serve chilled. Good on day 2. — 8 months ago

Tim Lee

9.2

Fruity. Low tannin. Easy to drink. Great without food. — 10 months ago

Ceccherini Cristiano

9.4

I reckon this is my favourite label from him
Curious to see how it stabilises in 6 months or a year — 4 years ago

Shruti

10

Sweet, fruity and fresh. Not too strong and not bubbly. — 4 months ago

Tim Lee

9.0

Light body. Tropical fruit — 9 months ago

Bob McDonald

9.3

An old favourite Pinot Noir chosen off the Wine List at Blowfish Broadbeach. Red fruits and confectionery. A lovely volume to the medium weight palate with excellent mouthfeel - supple tannins. Always enjoyable - from the Adelaide Hills. — 10 months ago