White Zinfandel

Rosenblum Cellars

Annette's Reserve Redwood Valley Zinfandel 2002

2002; Father's Day 2022
👃 Dried blackberries, dried blueberries, over-ripe black cherry, crushed dark chocolate | 👅 Black cherry & strawberry syrup reduction, over-ripe nectarine skin, dark chocolate sauce, light tar notes, acidity/tannins persists with a long, round finish. Satisfying.

Cork pulled for slow oxidation, 11H rest at time of notes.

The end of the line for our Annette's stock, starting life in our cellar as a 4-pack back in Nov. 2005 ($22.50), this has been an enjoyable run.
Paired to homemade chocolate lava cake. 🤤
— 8 days ago

Adam, Byron and 32 others liked this
Doug Powers

Doug Powers

Glad to see it’s held up 20 years!! Cheers!
Tom Casagrande

Tom Casagrande Influencer Badge

Wow! Amazed it held up so well at 15.4.
Ming L

Ming L

A quick googling points to a sub AVA of Mendocino…. Too many AVA’s to keep up.

Ridge Vineyards

East Bench Dry Creek Valley Zinfandel 2019

Balanced Zinfandel with strong notes of pepper and red fruit, mostly cherry. It’s balanced and enjoyable now, but it will definitely hold good for a few years. Very good! — 8 days ago

Douglas, Deborah and 7 others liked this

Bedrock Wine Co.

Esola Vineyard Zinfandel 2016

Floral, red and black fruits, bramble, velvety tannin, balanced 👌 — 12 days ago

Shay, Jonathan and 6 others liked this

Elyse

Korte Ranch Vineyard Zinfandel 2016

Ming L
9.2

This Zin continues to impress me. Plum, blueberry, fig, black pepper, espresso, and light tobacco. Juicy and smooth on the palate. Round acidity and tannins. Lingering candied and smoky finish.
Paring with burger is as good as it gets. Fantastic value for a single vineyard bottling from St. Helena.
— a day ago

Bob, Severn and 1 other liked this

Novy Family Winery

Russian River Valley Zinfandel 2016

Deep Ruby, complex, yet delicate with aromas of dark fruits, spice and earthy notes. On the palate flavors of plum and cherry with smoky oak, pepper and cacao wrapped in generous acidity. Fine sweet tannins, long finish, great structure ending with fruit, cedar, spice and slight earthy tones. Nice! — 9 days ago

Tom, Paul and 1 other liked this

Robert Biale Vineyards

Black Chicken Napa Valley Zinfandel 2018

Blackberry, strawberry seed, cedar, pencil shavings, pepper, soft supple tannins — 8 days ago

Douglas, Byron and 6 others liked this

Vineyard 29

Aida Estate Zinfandel 2000

Rich and sweet. Deep fruit. Pretty — 2 days ago

Paul Woolls
with Paul
Aravind, Jay and 5 others liked this

Ridge Vineyards

Guadagni Dry Creek Valley Zinfandel 2019

Popped too young, but I just wanted to open it, dammit. Classic fairly old-school Zin nose, with brambly blackberry, a bit of American oak, and stony gravel. Fairly tight in the mouth. I love the focused fruit, which is not jammy in the least. It’s very dry (which is almost jarring these days of jammy Zins with residual sugar), and it’s got some youthfully drying tannins. Needs, and will be better in, at least 2-3 years, but enjoyable now. — 8 days ago

Severn, Peter and 12 others liked this

Frog's Leap

Napa Valley Zinfandel 2018

Blend of 82% Zinfandel, 14% Petite Sirah & 4% Carignane, deep Ruby with aromas of berry fruits and tangy spices. On the palate flavors of blackberry and cherry with black pepper spice and a touch of sweet herbs. Soft tannins, medium+ finish ending with fruit, spice and some oak. Nice! — 9 days ago

Tom, Jason and 3 others liked this

Once & Future Wines

Bedrock Vineyard Zinfandel 2018

I'm generally not a huge zinfandel fan but this one ticks all the right boxes. I get mostly blue fruits, the French oak is nice and subtle, some earthiness and red meat smells as well. On the palate it has that odd zin character of medium plus acid and medium plus tannins but 5 years has given them enough time to harmonize. — 8 days ago

Brent liked this