Tenuta Caparzo

Tenuta Caparzo

Brunello di Montalcino Sangiovese 2016

The name of the estate comes from "Ca' Pazzo", shown on ancient maps. Caparzo is owned by Elisabetta Gnudi Angelini, she also owns Altesino. Deep Ruby with berry fruit aromas with cedar, herbs and smoke, aged for 2 years on oak. On the palate cherry, plum & cranberry flavors, with leather, cacao, spice, herbs and tobacco notes. Lively acidity, fine approachable tannins, long ending with spicy mineral oak finish. — 7 days ago

Billy, Anthony and 12 others liked this

Tenuta Caparzo

Rosso di Montalcino Sangiovese 2020


I really enjoyed the smooth and balanced profile of this wine. It’s a 2020 vintage sangiovese wine from Tuscany, Italy. Dry, very slight tannins, low acidity, 13.5 ABV. Very easy to drink. It paired well with Italian foods. — 14 days ago

Tenuta Caparzo

Toscana Sangiovese 2019

Good everyday wine! — 7 months ago

Doga delle Clavule (Tenuta Caparzo)

Morellino di Scansano Sangiovese Blend 2012

Smoke oak and tannin in a light bodied wine. Brunello without the backbone. Which is important to brunello. Nonetheless, yum! — 6 years ago

Tenuta Caparzo

40 Years Together Brunello di Montalcino Sangiovese 2012

2012 vintage. Still fresh red fruits. Lively acidity. Love it. — 14 days ago

Borgo Scopeto (Tenuta Caparzo)

Borgonero Toscana IGT SuperTuscan Blend 2017

Duck with cherry Port sauce and filet au poivre. Berries and cherry notes in the fruit. Finishes nicely with good tannins. Good wine for both entrees. — a month ago

Rob liked this

Fattoria di Fèlsina Berardenga

Chianti Classico Sangiovese Blend 2015

16.5+. Classico indeed, except that chianti wasn’t as good 30 years ago. The Sangiovese really comes through in a distinctive way in this wine. Great year, pity to drink it so young, but that’s what I could get at the Coop in Chianciano (good range, by the way - Caparzo, Altesino, ...). — 4 years ago