Green apple, lemon zest and grapefruit on the palette. Stainless steel fermentation gives this rosé a steely note. Biodynamically farmed. — a year ago
Fruit forward, smooth Zin. Excellent! — 2 years ago
Ha! Smells of snicker doodle - or maybe these cookies are still largely in my memory - cinnamon and sugar.
Heavy weighted with blackberry coolie, green pepper stem, pomegranate, cranberry, hints of menthol.
Buddha palm acidity sits with light tannin - a bit hot on the finish -
Actually one of the better local wines I have ever had! — 6 months ago
Blessed to celebrate 20 years of blissful marriage and 30 years total of togetherness, and she still takes my breath away daily. God definitely pulled all my ribs to create the muse who is my wife. Forever in love. Can’t wait to see how the next 20 unfolds. Oh yeah, ofcourse we are celebrating with our fav wine...never disappoints — 2 years ago
Not bad, sure better than 1999 La Muse. — 10 months ago
Impressive rosè with a beautiful bottle — a year ago
100% Zinfandel. Dry to off-dry Rosé. Aromas of candy and watermelon. Floral aromas such as rose petals. Resin-like character reminiscent of the scent of pine trees. Spicy notes throughout the mouth with flavors of raspberry and strawberry. — 2 years ago
Laura Purdy
Another favorite of the evening. Beautiful blend that you could drink now or hold. — 5 months ago