Maria D.

9.8

One of the best wines that pairs with red meats but also very nice to drink on its own after dinner is done. — 3 months ago

Michael Chelus

9.1

Cherry, raspberry, blackberry, currant, cranberry, licorice and oak. Light-bodied and soft tannins. — 2 years ago

John Kuhn

8.9

Very nice syrah. Well balanced, nice lingering finish. Lots of fruit on the nose. Fruit forward in the pallet. Although high in alcohol it doesn't drink that way. It isn't hot in the least. — 4 years ago

Ellen Clifford

8.9

Oh fun low key on the tannins for Tannat and it is working for me even though I do like to abuse my mouth with too-young Nebbiolos but let’s all treat ourselves well in this pandemic ya? — 4 years ago

Scott@Mister A’s-San Diego

9.1

1975 vintage. Decanted with oodles of sed. Ambitious, older Graves nose. Medium (still) bodied. Frontal and mid palates satisfied but finish/end palate hit a wall and flatlined. Still, fairly nice showing with a decent amount of fruit kicking about. 9.21.23. — 2 years ago

Kapyrick Wine

9.0

v14. Delicious! Dried herb nose. Rich, deep, black cherry and plum fruit. Velvety smooth, long, slightly tight, mocha and leather finish. — 3 years ago

Tree Kilpatrick

9.5

Dark purple. Tastes wonderful. Complex and dynamic. Zinfully delicious, — 4 years ago

Shay A

9.2

One of the bottles I provided for a co-hosting with Mark at the City Club wine group.

Always a treat to open a birth year wine. I had this last year and this bottle seemed to have more stuffing. It was less muddled/clay driven and more distinctly black fruit and spice heavy. Next to a ‘79 Montelena, it wasn’t as full-bodied, but it certainly had more tannin. The tannic finish was quite pronounced and bolstered throughout the lunch. Mid-palate was herbal and black currant with faint tart red fruit and tobacco. Fun to drink. — 2 years ago

Dimes

9.0

Big fan. Best aired and even good a day or two later providing u recork it — 3 years ago

Ellen Clifford

9.0

If you need to make peace this will bridge the gap betwixt bitter and sweet. — 4 years ago