Red Wine

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 2009

Blend of Cabernet Sauvignon (91.3%) and Merlot (8.7%). A bit tight and unexpressive right out of the bottle. After a 45 minute decant, this wine was awake and very alive. Dark ruby color. Aromas of graphite, forest floor, wet gravel and dark black fruit. Flavors of black currant/cherry/berry/plum, tobacco, baking spices, dark chocolate and minerals. Distinct notes of smoky oak and wet earth on the long and lingering finish. Tannins were a bit lighter than expected at first but developed with aeration. Quite savory, rich, full bodied and powerful. Beautiful texture. Exceptional (once it opened up) but not the bottle of near perfection that I had heard so much about. Thanks for sharing, Petey and Happy Birthday, Kase! — 6 days ago

Austin, DAD and 8 others liked this

Château Lafite Rothschild

Pauillac Red Bordeaux Blend 1955

The herbal and minty freshness in the super intense and long lasting aftertaste gave me real goosebumps. Beautiful!
96/100 but this wine deserves undoubtedly 100/100. From mgm.
— 12 hours ago

Sagee, Freek and 6 others liked this

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2010

Medium garnet , quite pronounced terracotta , garnet rim . This is more closed on the nose , slightly darker , less fruited , more tobacco , earthy , iodine , mineral, dry spices . On the palate more intensity with fresher acidity and grippy tannin . Darker fruits , with cherry , blackcurrant , but with a strong seaside , oyster shell componente . Good length and very elegant , slightly tannic finish . This is quite serious and restrained, more complete and complex than the 2011. Needs a bit of time to open, probably better in a 3-5 years and will show well for a further 5-10. From magnum . — 15 days ago

Jeroen, Ira and 10 others liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2009

Vintage 2009 | Has everything a Grand Seigneur promises: beautiful mature smell with tobacco, pencil shavings, leather, autumn forrest. Warm and comforting taste with great structure. A beautiful wine! — 8 days ago

Martijn, Anthony and 18 others liked this

Château Léoville-Las Cases

Grand Vin de Leoville du Marquis de las Cases Saint-Julien Red Bordeaux Blend 2010

Even more fantastic than the previous bottle of 2010 I enjoyed a year ago. Decanted and enjoyed over 7 hours. This was good from first pour but became great and then magnificent over the next 3.5 and 7 hours. It was still full of verve on the last sip! Early only it was more dark fruit but over time the wines softened and became a bit sweeter and rounder. Tremendous length and complexity. — 5 days ago

Tom, Shay and 18 others liked this

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2001

Medium ruby garnet , narrow garnet rim . Quite deep spicy tobacco , cassis , redcurrant , grafite , smoky herbal notes on the nose. On the palate this is quite restrained and elegant , with a mix of red and dark fruits , cassis , blueberry , red currant , touch of menthol also . Good refreshing acidity and slightly gritty tannins , good length with grafite and tobacco stained finish . This is showing well and is probably at peak at the moment , no rush as it will stay here for another 8-10 years or so . — 13 days ago

Jeroen, Jan and 11 others liked this

Silver Oak

Alexander Valley Cabernet Sauvignon 2019

Ron R
8.9

I can’t remember the last time I tasted this brand, and while it’s very approachable, it’s a total construction site. Vanilla and over-sweet brown sugar with resolved tannins. Not my cup-of-tea, but will be enjoyed by others. — 8 days ago

Andrew MooreRick K
with Andrew and Rick
Tom, Jay and 21 others liked this
Jay Kline

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🇺🇸 🪵 💣
Ron R

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@Jay Kline, I have older vintages of Napa and Alexander Valley, and they are nothing like what I tasted here. Just so you know, the 94 Silver Oak Napa cab was the wine that actually helped to create my current, measly credit score… Silver Oak has certainly sh!t the bed (in my opinion) since the late 90’s.
Jay Kline

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@Ron R I agree. I’ve had some vintages from the early 80’s that were really good but man…the oak has been overbearing for probably 20 years

Joseph Phelps Vineyards

Insignia Estate Grown Napa Valley Cabernet Sauvignon Blend 2002

Somm David T
9.5

The last of the 2002 in mags brought from the property. Delicious. I would have thought these would have been saved for their member parties. So, a nice surprise.

From The Cellar event at Pebble Beach Food & Wine.
— 6 days ago

Jay, Neil and 17 others liked this
Ron R

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Looks like fun! Hope you had a great time.
Somm David T

Somm David T Influencer Badge

@Ron R it’s a good event even worth the effort to travel from the other coast. Cheers! 🍷

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 1990

Meaty and intense. Lush with violets, a deep purity and smoothly intense. Really great stuff. A little more powerful than the 82 alongside but a whisper less refined — a day ago

Walker StrangisDavid Schachter
with Walker and David
Ceccherini, Tom and 10 others liked this

Opus One

Napa Valley Cabernet Sauvignon Blend 2012

Medium deep ruby , quite thin garnet rim . Quite a lot of cassis, herbal grafite notes , touch of blackberry , scorched earth , a bit for floral after a while in the glass. On the palate this shows more sweet dark fruit, touch of spicy oak, blackcurrant , dark cherry and cacau . Balanced acidity and sweet slightly grippy tannins , just balanced alcohol . Spicy sweet blackcurrant, grafite tinged finish , decent length. This is still young and quite fruit driven but is enjoyable now with food . Better in 5 years or so and will last well a further 8-10. — 15 days ago

Somm, Rob and 11 others liked this
Somm David T

Somm David T Influencer Badge

This is not a knock on anyone or this producer. For 10 years a friend of mine was the Assistant Winemaker at Opus. He is now back in Bordeaux, rebuilt & raised the quality of Clerc Milon. Now is in charge of all Rothschild properties. This is just me thinking out loud. I have been to this property many times and bought a glass of their Cabernet to take to their top deck and take in a spectacular view of the Napa Valley. Enjoyed many of their vintages in those very nice moments. However, knowing the quality of 2012 vintage and their price point, I and I think most expect & want more than a 92 point wine. Which begs the question, how long can they push bottle price with this level of quality? At what point does the quality price ratio kick in? To a bigger picture, how sustainable is the high quality respected producer wine economic model going forward? To me, a fascinating question going forward.
Andrew Cullimore

Andrew Cullimore Premium Badge

Yes @Somm David T , this was actually served blind , the only wine at lunch ..and we had plenty of time to get to know it before the big reveal . I was trying to evaluate the quality in the glass without the distraction of the label, which is always an illuminating experience . It’s a good wine, and went very will with our steaks but it certainly doesn’t represent good value nor is it a stellar example of 2012 . I would be perfectly happy to have it again mind you , as long as I wasn’t paying .