Red

Château Pontet-Canet

Pauillac Red Bordeaux Blend 2010

2010 vintage. Decanted and tasted after 30 minutes and 1.5 hours. Light-medium/medium body. Silky, supple and supremely beautiful-for Bordeaux. Beautiful closure on a lengthy finish. So much attention to detail without it being overtly obvious. Exceptional beauty and a fave, cutting edge BDX producer-along with Durfort-Vivens in Margaux to taste the possibilities of the region. For Pauillac, nearly as gorgeous as Pichon-Lalande...a very close second. This was so stunning. 12.5.25. — 8 days ago

Andrew, Paul and 21 others liked this
Paul K

Paul K

👍

Château Cheval Blanc

St. Émilion Red Bordeaux Blend 2000

2000 Cheval Blanc. Soaring palate sensation but also very delicate and fine texture. Still very fresh, great drinking window. A real treat. — 16 days ago

Rob, Pooneet and 19 others liked this

Château Lafite Rothschild

Pauillac Red Bordeaux Blend 1955

My late grandfather’s bottle. Stored poorly but showing well. Watching it turn from rust and come alive. A little higher acid than expected but not vinegar! — 16 days ago

Rob, Ira and 5 others liked this

Caymus Vineyards

Special Selection Napa Valley Cabernet Sauvignon 1995

Music ‘n Magnum tasting.
🎶Guus Meeuwis & Vagant - Het is een nacht (Levensecht)
— 13 days ago

Freek, Peter and 8 others liked this

Château Léoville-Las Cases

Grand Vin de Leoville du Marquis de las Cases Saint-Julien Red Bordeaux Blend 2009

2 hour decant. A marvelous medium garnet color (decent fine sediment). On the nose: dark berries, cassis, forest floor, sandalwood, pencil shavings, chocolate, and cigar box. Taste: layered, balanced, still young wine with dark cherry/plum, cedar, dark chocolate, charcoal, and a lingering tobacco/leather finish. YUM! No hurry, a long distance Las Cases. — 7 days ago

Brenda Terzich-Garland
with Brenda
Andrew, Iwan and 16 others liked this

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1989

1989 vintage. Last tasted 3 years ago (9.6). Nice fill. Durand used to open. Cork 95% saturated with extensive bottle rim cleaning involved before pouring. Not decanted. Tight, minty nose throughout along with a decided, lingering zinc note under the tongue at the finish line. Tasted 2 hours after opening. Power but without delineation. Just a consistent, forgettable push. Nothing wrong with the wine...it just needed more air/time and a decant but it wasn't my call. Feel like the zinc flavor would have dissipated/blown off with more time. Good but more memorable for what it wasn't vs what it was. Pity and an entire wasting of what could have been. 11.21.25. — 22 days ago

Tom, Paul and 16 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

Very interesting and diplomatic note.
Scott@Mister A’s-San Diego

Scott@Mister A’s-San Diego Premium Badge

@Pinotman /// Andreas Had to bite my tongue.

Dominus Estate

Dominus Napa Valley Cabernet Sauvignon Blend 2018

Missed trying one last year, definitely opening up earlier than my previous bottles. 2 hour decant with a NY Strip. — 16 days ago

Somm, Shay and 30 others liked this
Somm David T

Somm David T Influencer Badge

I do love the style of the 18 Napa Cabernet vintage.
Somm David T

Somm David T Influencer Badge

@Rob Brobst III It is a pedigree estate & winemaking team. Further for me, the style of the vintage w/ really with well made Napa Cabernets are dead center of my style wheelhouse. Round & elegant. Cheers! 🍷

Caymus Vineyards

Napa Valley Cabernet Sauvignon 2021

Hate to be a typical wine drinker, but there was a smooth and velvety taste with a continuous bite at the end. Completely coats the tongue with flavor from start to finish. — 14 days ago

Dave, Robin and 1 other liked this

Château Palmer

Margaux Red Bordeaux Blend 2007

Not the best vintage but this was very impressive. Decadent but refined and elegant. Rounded off the red wines beautifully — 13 days ago

Tom, Pooneet and 10 others liked this
Doug Powers

Doug Powers

@Andrew McIntyre, hey, Palmer is “Palmer”, no apologies are EVER necessary when you’re lucky enough to drink some. I only have some bottles of 1983 left in my cellar (a nearly perfect wine), but was blessed enough to have some NYC friends when I was “learning” back in the 1980s who graciously shared some 1961/66/70 Palmer with me!!
Andrew McIntyre

Andrew McIntyre

@Doug Powers Kind of have the feeling that there are no bad Palmer. Was really surprised how good this was!

R. López de Heredia

Viña Tondonia Reserva Rioja Tempranillo Blend 2008

Still one of my fave producers of Rioja — 7 days ago

Anthony, Juan and 3 others liked this