Bday beer at Hopleaf. Love. — 3 years ago
Round fruit that balances well between sweet and tart. — 4 years ago
Nose has sour apricots grated against musty old cellar barrels, fully saturated oak staves, bushel of ripe peaches, burnt caramel and brackish water.
Palate is fully loaded with citrus peel, grapefruit pith, peach peel, sour oak chips and tart apple cider.
What a performance today, just outstanding, amazing color, really improved with a couple more years of hiding.
2011-2012, 375ml, 6% ABV — 4 years ago
Lemony and refreshing as always — 8 months ago
Barend
The gold standard. — 2 months ago