Classic French wine Alsace — a month ago
Color of dried orange peel or Hot Tamales. Beautiful little firecracker.
Smells oxidized, though crisp in the mouth. A duality of candy and fresh fruit, like biting into a caramel apple. Deep, and whole, and very appley indeed. Also dried apricots and butterscotch and fresh peach.
A deep, complex wine that could go the million and one directions of a human mind. — a month ago
Golden , orange tinged centre , lemon yellow rim . Very aromatic, clementines, orange rind , saffron , creme brûlée , caramel. On the palate rich and intense but with very good balance from fresh acidity . Orange syrup , saffron creme brûlée with a slight burnt caramel touch on the finish . Long and powerful , this is ready but will carry on at this level for another 10-20 years — 7 days ago
Deep ruby rust, opaque, nicely balanced Rhône blend with licorice, cherries and dark red fruits. Very good! — 24 days ago
Alessandro Dalle Carbonare
Such a unique and incredible wine. No body can not love this wine. Amazing quality this vintage. Very nice, deep and super long. Iper long … aftertaste lasting minutes. — 6 days ago