Fruit is brighter, more brilliant than many other 21’s I’ve had. Texturally & fruit-wise senses more like the 23’s I’ve had. It’s gorgeous. Again, needs a decade or more in the cellar.
Round, lush, creamy blackberries, black raspberries, dark cherries, both plums, poached strawberries, dry, crushed rocks, limestone powder, nice balling spices, caramel, mocha, dry herbs, dry tobacco, lead pencil, dry river stone, leather, melted, dark chocolate, dark spice, fresh & withering dark flowers, red roses, nice round acidity, well balanced, bigger tension & structure, excellent round, excellent finish that last minutes and lands on spice, wet clay and Christmas cake. — 20 days ago
Hillside Select is 100% Cabernet Sauvignon and aged 32 months in 100% new 60-gallon French oak barrels. Deep Ruby with pronounced aromas of red/black fruits, with hints of cedar, floral, oak, herbs & spice. On the palate flavors of concentrated ripe blackberry, cherry and raspberry preserves, pepper spice, leather and earthy cacao. Fine soft savory tannins, well balanced, long finish, great structure ending with fruit, spice, oak and earthy mineral character. Outstanding! — 8 days ago
Fragrant and structured. Densely colored with no bricking. Lovely nose shows rich cassis fruit, a bit of scorched earth, a little clovey oak (not too much), ashy cigars, and a note that reminds me of collard greens simmering with a smoked ham hock. Very youthful in the mouth, with vigorous tannin giving lots of structure. Clingy but somewhat austere in the mouth. This plainly needs more time than I thought it would. It’s still nice on its own before dinner, but should be better with rich food.
UPDATE: Now, after two hours open, this has become soft and friendlier than it was. Still nicely structured, but the fruit is more welcoming. — 5 days ago
This wine smells like it's late to the party, but it tastes like it's 1999. Pucker up! Bright, tart cherries. Blackberries and mint. Cedar and tea leaves. Tannins are mellow and this wine has a smooth lengthy finish. A great value Napa!
Listening to Rod Stewart. — 3 days ago

2021 vintage. PNP. Nose waay nicer than the flavors currently but ended up being a relatively solid effort for the price. No complaints. Maybe the gorgeous bouquet complexity marries into the flavors family at some point in the next 5-10 years? Twould be nice. 01.17.26. — 16 days ago
"Odedi"
Dark ruby in color with a wide reddish rim.
Strong nose of black fruits with cedar, vanilla, leather, spices, earth, chocolates and black pepper.
Full-bodied with medium acidity and long legs.
Dry and very fruity on the palate with black currants, black plums, blackberries, cooked cherries, light green vegetables, spices, pencil lead and peppercorn.
Long finish with soft tannins and tangy cherries.
This 10 year old red blend from California is still drinking beautifully. Complex and interesting. Nice to see that it aged nicely.
Showing slight RS on the palate, but I can live with that.
Easy drinking and good by itself as a sipping wine.
A blend of Cabernet Sauvignon, Petite Sirah, Syrah and Charbono.
15.2% alcohol by volume.
92 points.
$60. — 15 hours ago