Lyle Fass

Founder Fass Selections

9.2

Nice nose of spice, mid season cherry, dark rustling leaves, wet moss, dark flowers, and lots of mineral. Terrific depth and ebullience on the nose. Palate is ripe and juicy but a bit one note, lacking in energy and the tannins seem a bit much for the vintage. Let’s see where this goes. The tannins melted away but it was boring and correct. — 5 days ago

David Shaw

9.0

First in our Thanksgiving dinner wines. — a month ago

Brad Jensen

9.0

Chilled this burgundy felt restrained, minimal, and one dimensional. As it opened up though, paired with a delicious bouillabaisse, escargot and the best foie gras I’ve ever had, thus started to really come into its own. Medium body, a refined minerality but with delicious notes of crisp apple, baking spice, and an some richer, pastry like notes on the finish, this wine truly came into its own with some warmth and time. Not too rich, not too dry, a perfect balance of crisp fruit, minerality, and baked richness for shellfish dishes with a tomato base. — 3 years ago

Mario Zillner

9.5

Another grower favorite; 75% Pinot Noir / 25% Chardonnay, mostly from 2015 (50%) along with 2014 and 2013 (50%). April 2021 disgorgement (+45 months), which is very evident; 12.5% ABV. High dosage of 6.5g; medium+ body and quite round; crisp on and through finish. Tons of green apple, tangerine, and pear, with an aggressive flower bouquet on the nose. Shows much brighter than the strong Pinot Noir tilt would imply. Delicious …and an absurd value; crowd pleaser. Cheers! — 12 days ago

Sipping Fine Wine

9.2

A blend from (57%) Estate fruit, and a sizable portion (18%) Mes Filles Vineyard. Medium Ruby color, purple edges, with aromas of ripe fruits, floral and complex spice. On the palate concentrated flavors of raspberry, plum and currants with pepper, tea, herbs, cinnamon and oak, soft tannins on well balanced structure. Full body, long finish, ending with spice, ripe fruit and warm woody tones. Very Nice! — 8 months ago

Joe DAscoli

9.5

Gorgeous wine. — 3 years ago

Ron Siegel

9.3

A producer & wine I purchase every year as it always hits the spot for Burgundy lovers with its red & black cherry, berry fruit, spice, crushed rock mineral & violet. The 19 is youthful but approachable with its generous fruit & spice. — a month ago

Geoff Buswick

9.3

Big flavor. Well balanced. — 2 months ago

Sébastien F

9.2

Du fruit jaunes du miel et des épices sur une jolie trame acide — 9 months ago

Aravind A

9.0

Pop and pour. On the nose: soft struck match, crushed rock, lemon oil, and some toast, which I don't think I noticed last time. On the palate: fantastic acidity, muddled mint, crushed rock, iodine, lemon oil, vanilla and lovely density. A touch of tang on the juicy and mineral finish. — 3 years ago