Daron Watson

9.3

musky wild berry patch, lavender, camphor, kretek ~ a sanguine iodine flavor as well — 15 days ago

Steve Rura

9.1

It really is a great pizza wine! 100% California Sangiovese. Perfect grape juice for an Italian-American slice. — 2 months ago

Joe Santiago

9.0

Plums, smoke, cherries. Nice and full and bold. — 2 months ago

Adam Kincaid

9.0

Enjoying this, though it’s lower tannin than you might find a cab from other CA regions. Blackberry and leather on the nose that moves toward dark chocolate as it opens up. A bit earthy but some dark fruit too. Smooth and velvety, probably not going to age better from here. — 3 months ago

with Jillian

Jenna Whitrock

9.5

Oaky but tasty — 25 days ago

April Hill

9.0

KSA Progressive Party 🍷 — 24 days ago

Steve Rura

9.4

Broc has been doing Nero D’Avola since 2013, releasing in the Fall. Another great delivery. Black cherry, pepper, a little licorice and herbs. Love it! With leftover ropa vieja and orzo. — 2 months ago

Kaito Kikuchi

9.4

Very floral but full bodied — a month ago

J N

10

Jesse brought over — a month ago

Brian Hearty

9.2

2022. Weather was really encouraging rosé on the patio, so we were happy to oblige! Loads of chunky sediment that was easily kept in the bottle (kind of). Delicious pink grapefruit, strawberry, watermelon. Mouthwatering acidity, but balanced with the fruit. — 2 months ago