Luigi Righetti

Chionetti

San Luigi Dogliani Dolcetto 2021

Nice dolcetto from Dogliani. Fresh and lots of fruit - with nice length, great acid, and quite complete. Medium minus tannins. Would be one to try in a couple years. — 19 days ago

Tom liked this

Poderi Luigi Einaudi

Vigna Tecc Dogliani Superiore Dolcetto 1591

frutas vermelhas bem leves, alguma coisa doce, alcool um pouco desequilibrado por ser jovem, 25/08/2023 8C — a month ago

Cantina Luigi Pira

Vigna Marenca Barolo Nebbiolo 2016

Quite light and fragrant. — a month ago

Ira and Jan liked this

Luigi Baudana (G.D. Vajra)

Dragon Langhe Bianco Chardonnay Blend 2021

fresh, crispy…acidity…well balanced 🙃 reminds me sauvignon blanc but less sweet — 9 days ago

Pecchenino

San Luigi Dolcetto di Dogliani 2021

Full bodied but gentle and smooth — 24 days ago

Luigi Giordano

Cavanna Barbaresco Nebbiolo 2021

Stronger fruit aromas of cherry, lighter with more citrusy acidity, a textured finish (orange peel - MM) — a month ago

Laura liked this

Luigi Tecce

Satyricon Irpinia Campi Taurasini Aglianico 2020

Spicy and a bit wired but enjoyed. — 2 months ago

Poderi Luigi Einaudi

Costa Grimaldi Barolo Nebbiolo 1996

Stunning wine to celebrate our 27th anniversary, still plenty of structure and tannin to make things interesting with age and acid still to keep it fresh to the last drop. Dark rose, saddle leather, sort of a wild like red onion skin note and a bit of anise on the nose. Wine evolved and opened until the last drop, we chose to have it open in the glass rather than decant. If there is any more of this wine go find it!! — 22 days ago

Beachin liked this

Luigi Baudana (G.D. Vajra)

Baudana Barolo Nebbiolo 2019

Popped and poured; enjoyed over a couple of hours. No formal notes but I can assure all that this is freaking delizioso. Loads of sexy red fruits: fresh bramble fruit, Montmorency cherry, pomegranate, cranberries along with some orange peel...and a tar pit…surrounded by a wall of roses. The tannins are so firm (high) right now. Acid is medium+. The finish is impossibly long, drying and savory. This is incredible and the only reason I opened one now is because I wanted to try while young since I have multiples. The 2019 vintage is the real deal. Best after 2029 and should be a stunner through 2069. — a month ago

Bob, Douglas and 13 others liked this

Poderi Luigi Einaudi

Dolcetto di Dogliani 2019

I tried this twice, once early in 2022 and now-August 2023. Very nice well structured dolcetto that is a little bigger than what I look for in the type of wine, but now quite elegant and opening beautifully. Good value. — a year ago