Black currant flavor. Roasted. Gentle acidity. Tannic. Need to wait for years. 2013 @8800, Academy D, 240128 — 7 months ago
Excellent Bordeaux but I felt that something was off although I couldn’t put my finger on it. — 3 months ago
料理を引き立ててくれる! — a year ago
John Bratincevic
Dense cassis, smooth tannins — lovely. 92. — 4 days ago