Had with souvlaki, briam, tiganopsomo, and a watermelon and feta salad. Fantastic wine. Great acidity and lemon/citrus qualities. Some minerality to it made me think Sauvignon blanc from New Zealand but this was way tastier than that! Hope to find again to purchase. — a year ago
Nice finish!! — 4 years ago
Best Greek wine we’ve been introduced to since coming to the islands. — 5 years ago
Excellent from Greek Islands!Highly recommended with white fish — 8 years ago
Great fruit expression. Complicated nose, Black fruit. Coffee. Dark color. Great body. Keep it for a couple of years. Well done!! — 9 years ago
Peter van den Besselaar
Vintage 2013 | poured blind with wine friends, extreme light colour, perfumed nose, earthy tones, still much fruit. A really difficult wine to determine, my friends called for Piëmonte. That’s not bad, the Xinomavro is sometimes called the Greek Nebbiolo. — 7 months ago