Sipping Fine Wine

9.0

Bright lemon color with aromas of citrus, stone fruits and nutty flinty floral notes. On the palate flavors of apple, pear and citrus with floral notes and herb spice. Medium+ finish, vivid acidity ending with citrus and stony mineral spice. Nice!
— a month ago

Tyler Felous

9.3

Vibrant acidity but fruit showed up. Would like to try again with a bit less chill on it — 3 months ago

Lyle Fass

Founder Fass Selections

9.1

You can smell that 15 sunshine. Ripe pear, richness, minerals, but very 15 and somewhat chablis. Palate is delicious and rich with a tinge of warmth. Textured and soft but balanced. — 6 months ago

Ron R

8.9

Subtle notes of stone fruits, but somewhat dominated by phenols. This subsided with air, but influenced my experience. Palate was lean and clean with nice salinity. Acid was soft, but balanced. I did anticipate better from this producer. — 7 months ago

with Anne-marie

Jay Kline

9.3

My humble contribution to the Tailgate shenanigans. Compared to the other white Burgs poured tonight, the color alone was an outlier and it didn’t stop there…but that was to be expected. The 2021 seems impossibly bright, laden with tart tropical fruit; steely, chalky, leesy, lovely. This should drink well through 2036+. — 20 days ago

Juan Pablo Perez

9.0

Nariz: limon, piedra, nariz timida en estos momentos

Boca: Acidez M/M+, Alcohol M — 4 months ago

Severn Goodwin

9.1

2016 | Chardonnay
Domaine Jean Dauvissat Pere et Fils
Burgundy; Chablis, France

Either bottle variation or in a progressive age where the oak simply needs more time for integration, we'll see how future bottles present. — 7 months ago

Matthew Cohen

9.3

Nose: fleshy yellow fruits mineral.

Palate: elegantly tropical.

Fass selections. — 8 days ago

Matthew Cohen

9.4

Nose: seashells. Dense but elegant. White flowers.

Palate: elegantly rich. So delicious. Sweet lemon.

Fass selections
— a month ago

Ron R

9.3

Flinty and crisp on the nose nose and palate. A nice and typically French personality with lemon rind and copious amounts of salinity. Nice weight and texture with more brine than sweetness. Drinking well right now, but will sail on for another 7-10 years, with ease. — 6 months ago

with Anne-marie