Fratelli Oddero

Fratelli Barale

Barolo Nebbiolo

Light, raspberry, slight tannins — a month ago

Fratelli Alessandria

Monvigliero Barolo Nebbiolo 2015

Youthful with an expressive nose — 2 months ago

Lyle, Jan and 3 others liked this


Barolo Nebbiolo 2019

The fruit for the Oderro Poderi e Cantine “classico” comes from a combination of the Bricco Chiesa in La Morra and the Bricco Fiasco in Castiglione Falletto MGAs. The former being considered Oddero’s “home vineyard”.

Poured into a decanter about 30min before service. In the glass, the wine displays a beautiful ruby color with a transparent core; medium+ viscosity with no staining of the tears. On the nose, the wine is developing with very pretty notes of Montmorency cherry, cranberry, pomegranate, a bed of roses, orange peel, fresh sage, eucalyptus and crushed rock. On the palate, the wine is bone dry with high tannin and medium+ acid. Confirming the notes from the nose. The finish is long, drying and grippy. This is all about balance and freshness. These are quite giving already but undoubtedly have a long life ahead. Drink now with patience or through 2044.
— 3 months ago

Iwan, Peter and 15 others liked this

Fratelli Serio and Battista Borgogno

Cannubi Barolo Nebbiolo

Slight garnet edge. Oak, crude oily aroma. Ample acidity and tannin. Black fruits. Elegant body. Leather, complexity. 14 @8250, AD, 240514 — a month ago


Barbera d'Alba Superiore 2021

A great Italian red, made by the same people as Barolo. Shhh, it’s a secret! — 3 months ago

Fratelli Alessandria

Barolo Nebbiolo 2016

Showed great — a month ago

Daniel and Brent liked this

Fratelli Alessandria

Gramolere Barolo Nebbiolo 2017

Love Alessendria’s Barolos. Totally ready to drink but will keep for another 15 to 20 years. Cherries, Currants and licorice. Very soft tannins with typical Nebbiolo bite at the back palate. — 3 months ago

Jan, Skip and 4 others liked this

Fratelli Barale

Castlé Barbera d'Alba 1870

2021. Fruit jumps out of the glass. Sharp lively sour cherries , mouthwatering, concentrated and racy — 4 months ago