Mike Evans

9.4

Lemony mineral goodness, nice richness and depth. — 10 days ago

T.h. Lee

9.0

Leap day 🥂 — 2 months ago

Lindsay joly

9.1

Enjoyed during Superbowl with homemade pizza. Less green bell pepper than I personally prefer, but nice wine. — 2 months ago

Alvaro Bustillos

9.2

Winegeeks Chih @ farallon — a month ago

Robert Swart

9.0

Well balanced acidity and sweetness. Melon and peach on the nose, with notes of peach, melon, minerality, and slight wet wool. — 2 months ago

Matt Waring

9.1

Substantial and sophisticated cru Beaujolais. Nose is blue fruit, red fruit & black tea follow. A bit of tannic bite adds good complexity. Excellent value — 4 months ago

Billy L.

9.0

40year old vines! Cheers 👍🏻👏🏻 — a month ago

Alvaro Bustillos

9.1

Jesus o diodoro cordero jaime c pepe g sam kalish sergio m — 2 months ago

Joshua Figg

9.1

Lots of tropical fruit on the nose, crisp, acidic. Excellent. — 4 months ago

Jay Kline

9.3

Popped and poured. “Oh, hello friend!” This is what Sancerre is supposed to smell/taste like. Herbs and star fruit. Pyrazines are not prominent (long hang time has something to do with that). On the palate, the wine is dry and has simply wonderful acid. Confirming the notes from the nose. The finish is long and unbelievably chalky. This is a baby with a very bright life ahead. What a treat to get an early glimpse of the brilliance to come. Unfortunately, it’s getting harder and harder to find Sancerre like this. Drink now if you have multiples and you can appreciate the potential. Better after 2027. — 4 months ago