Domaine Pascal Cotat

Réyane & Pascal Bouley

Champans Volnay 1er Cru Pinot Noir 2015

Nose: a wee bit of turpentine.

Palate: delicious but a bit flawed. Yummy giving cherry fruit. Still grippy. Not bright but balancing acidity.
— 5 days ago

Zach, PS and 1 other liked this

Agrapart & Fils (Pascal Agrapart)

Minéral A Avize Grand Cru Extra Brut Blanc de Blancs

Cena con roumier y lafon la@paulee primer dia@magnum — 4 months ago

Ira and Jan liked this

Domaine Pascal Aufranc

Chénas Vignes de 1939 Gamay 2018

18年有点老了,三类大于一类香了,香料味挺足的倒是,性价比还可以吧,也是喝的第一支博若莱村级了 — 6 months ago

Pascal Jolivet

Sancerre Pinot Noir 2021

Had this at Marc179. Crisp, light, a bit lemony — 7 months ago

Pascal & Nicolas Reverdy

Terre de Maimbray Sancerre Pinot Noir Rosé 2016

Pascal et Nicolas Reverdy – Sancerre Rosé “Terre de Maimbray” 2016
Loire Valley, France 🇫🇷

Overview
From the limestone-rich slopes of Maimbray, Reverdy crafts this 100% Pinot Noir rosé, showing how Sancerre can shine not only in whites but also in elegant, age-worthy rosés. Though Sancerre is world-famous for Sauvignon Blanc, about 20% of its vineyards are planted to Pinot Noir, which can be vinified as red or rosé. This bottle demonstrates just how gracefully a Loire rosé can evolve with time.

Aromas & Flavors
Wild strawberry, raspberry, and redcurrant with rose petals and dried herbs. With age, subtle tones of candied orange peel and a light spice develop, adding dimension without overpowering.

Mouthfeel
Silky and rounded, with acidity still intact to keep it lively. Medium-bodied with a savory edge, balancing freshness and maturity.

Food Pairing
Perfect alongside charcuterie, grilled salmon, or roast chicken. The evolved texture also makes it a great partner for mushroom risotto or lentil dishes.

Verdict
A rare aged rosé that proves Pinot Noir from Sancerre can deliver both finesse and staying power. Still vibrant after 9 years, this wine highlights Reverdy’s skill and the region’s versatility beyond Sauvignon Blanc.
— a month ago

Daniel, Dawn and 3 others liked this

Pascal Janvier

Jasnières Chenin Blanc 2023

Pineapple, beeswax, pear and wet stone. Rich full bodied Chenin with beautiful acidity. When it’s first opened it had a nice funk of mushroom / wet forest with a clean mineral undertone. Balanced. I want a case stack for the summer. — 5 months ago

Domaine François Cotat

Les Culs de Beaujeu Sancerre Sauvignon Blanc 2012

Marc S
9.5

Pfff, what a nose and o, so smooth — 2 months ago

Jeroen and Raymond liked this

Domaine François Cotat

Les Caillottes Sancerre Sauvignon Blanc 2022

Light straw with green hints . Quite discreet and reserved on the nose , elderflower , camomile, oyster shell , green apple , sea breeze . On the palate this is strict and direct , green apple , chalky mineral and oyster shell notes , very mineral focused . Fills out with a slightly creamy texture . Good length focused and detailed . Very young but enjoyable now , quite Chablis-esque is style . Probably even better in 3-5 years and will last well a further 5 -8 or so — 3 months ago

Jan, Dave and 9 others liked this