Robegrill — 9 days ago
La colline de colombiere — 2 months ago
Few bubbles in the glass. Bruised golden apple, golden pear, slightly reductive / sherry-like. Reminded me a lot of the Peter Lauer 1987 Riesling sekt, but with fewer bubbles. An interesting but not crowd-pleasing Champagne. @ Persona, Stockholm — 3 months ago
Clos Saint‑Jacques is often hailed as the “Musigny” of Gevrey‑Chambertin. It combines the signature power and structure of Gevrey with the elegance and finesse of Vosne‑Romanée, and Armand Rousseau’s bottling has always been remarkably consistent.
2004 was a challenging vintage—a weak year in which many grapes failed to reach full ripeness. Now that it has entered its drinking window, it opens up quite nicely. This is not a flamboyant style; instead, it leans more toward herbaceous notes and bay leaf, with hints of florals and red cherry. It has a mineral quality, yet without the saline or briny character often found in other Gevrey vineyards. The acidity is well‑balanced. The overall bouquet is delicately fresh, reserved rather than exuberant, yet persistent, and it doesn’t evolve dramatically over time. — 2 days ago
Cena granfinale troigoss — 2 months ago
Primera cena troigoss — 2 months ago
Nice bottle, good sale price (40 for 10off). Almost too acidic by the end of the bottle. :( — 18 days ago
A powerful punch with enough intensity and richness to leave many Puligny 1ers drooling. Me included. - at Laurelhurst — a month ago
Primera cena troigss — 2 months ago
Omakase lalo — 2 months ago
Conrad Green

A vivacious thrilling nose. Bright lime and matchstick flint. Crisp and clear and intense. Really defined and clear. Light and tense. Excellent — 6 days ago