Another one from a perfect cellar I just purchased. Cork in perfect shape. Wine is a beautiful example of aged gigondas. Almost Bordeaux like to start then some soil’y Loire quality and now it’s almost barolo like with deep ripe red fruits, iodine and smoked earth. Really lovely. Hit me up for a preview on this cellar. Prices are stupid good as the wines are premium examples of stuff you just can’t find — 2 years ago
Very smooth, easy drinking and low acidity French wine. Quite pleased — 3 months ago
Bright but deep gold. Honey is the first thing that hits from the big bosomy nose, followed by a hint of white flowers. Medium full palate echoes the nose with white pepper and citrus pith taking the lead over layers of minor flavors. Medium acidity and a lengthy, brooding finish (with that honey returning right at the end). Wow. What a gorgeous white Rhône. Near CdP level complexity at an upper CdR price. An excellent wine for roasted pork or poultry, root vegetable casseroles, pot pie, or any other rich “white wine” dish. You could even have this with grilled fare. Drink now through 2025. — 2 years ago
Rose nose, even and fruitful palate, soft feel, yum — 3 years ago
Deep ruby with aromas of ripe black fruits and sweet spice, blend of Grenache and Syrah, aged in oak and stainless. On the palate flavors of raspberry, plum and cherry with floral spice, licorice and herb pepper. Fine tannins, long finish ending with fruit, pepper and floral spice character. — 9 months ago
Concentrated, mildly acidic, dry finish, well aged — 3 years ago
Awesome full and easy at the same time. Fruity and not too strong on tannins. — 3 years ago
Doug Brewer
2020 vintage — 22 days ago