Deep ruby with aromas of ripe black fruits and sweet spice, blend of Grenache and Syrah, aged in oak and stainless. On the palate flavors of raspberry, plum and cherry with floral spice, licorice and herb pepper. Fine tannins, long finish ending with fruit, pepper and floral spice character. — 2 years ago
Awesome full and easy at the same time. Fruity and not too strong on tannins. — 4 years ago
Concentrated, mildly acidic, dry finish, well aged — 4 years ago
Well balanced. Good fruit. Nice wine. Prefer over Travers, Brusset’s second white wine. — 5 years ago
Another one from a perfect cellar I just purchased. Cork in perfect shape. Wine is a beautiful example of aged gigondas. Almost Bordeaux like to start then some soil’y Loire quality and now it’s almost barolo like with deep ripe red fruits, iodine and smoked earth. Really lovely. Hit me up for a preview on this cellar. Prices are stupid good as the wines are premium examples of stuff you just can’t find — 4 years ago
Sam Friedland
Honey, Mellon and pears. Low acidity. Went well with albacore tuna — 8 months ago