Adam Beasley

9.0

Tasty wine. Needed some time to open but was very balanced and expressive when it did. Less mineral and more oak than expected, but it works. — 5 days ago

Winston Jones

Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar

8.9

A great little wine! I think I’ll buy a 6 pack fir the summer. Great with oysters, fish, and cheese. — 13 hours ago

Sharon B

9.2

Very light and refreshing. I normally like unoaked Chardonnay but this one is very good with a light citrus finish. And today is my Friday! — a day ago

Sarah O'Kelley

9.0

This is Rich Chablis but then again it is a 2015 vintage ... lots of pommaceous fruit and hay And of course Crushed rocks in the background. Really beautiful and would age well! — 18 days ago

Sipping Fine Wine

9.0

Clear, light golden yellow color. Aromas of stone and tropical fruits. Made from 40-year old vines, aged in 100% stainless steel. The palate shows lemon citrus with crisp apple and peach notes. This medium-body wine, crisp acidity, good balance and mouthfeel, finishes smooth, a little creamy on the end. Very Nice! — 14 days ago

Web Bond

9.0

Both Butteaux & Beauregard 2004s are mildly , if not extremely, disappointing. Not classic; too natural. And way overpriced. — 10 days ago

Severn Goodwin

9.4

Dinner party, notes will be limited.
Holy S! Great, even strawberry skin and seashell on the nose, just beautiful. — 15 days ago

Lyle Fass

Founder Fass Selections

9.2

Searingly classic and mineral Troesmes. Lime, seashells. Some funk, some lemon curd, overwhelming sense of rockiness. Clean and deep but with that 10% funk which makes it so so good. Juicy and complex with grippy, ripe and almost sweet with minerals and citrus fruit. Wonderful freshness and nice richness framed by super minerality. Nice density and balance. — 16 days ago

Neil Cornish

9.4

Took a little while to fully open, but when it did, some fireworks. Had started to get the delicious decayed minerality to go with the lemony fruit — 14 days ago

with Jon and Michael

Jared Wagner

9.0

Popped and poured. Glorious Chablis. Fresh, vibrant with accents of ripeness, sea mist, apples, chalk, flint, rocks, citrus. I dare you to find a bottle of white wine for $24 that is as good as this, let alone a Chablis. I feel like Robert Conrad from the Eveready commercials in the 70's with a bottle of Vocoret on my shoulder. Go ahead, knock it off. I dare you! 92pts. — 7 days ago