Jack Petras

9.5

Bought this 2020 cru at $50. While in Cleveland. Was assured it was worth every penny it and it is outstanding. Crushed dark fruits including fig with spices. Juniper, pine, camphor oil, leather and bitter orange peel. Truly one of the biggest and most complex Moulin a Vents I’ve ever had. A wintry wine for roasted foods. Has easily another 5 years ahead of it. — 4 days ago

ESF

9.1

very pleasant, elegant, all kinds of cherry, raspberry and red currant on nose, some red florals, spice and an herbal note. great varietal typicity w/out carbonics - legit, classic style, has many more years ahead, mild tannins and decent acidity make this versatile for food options — 5 months ago

Guy Acheson

9.2

AGD Montreal 2025
Au Pied de Cochon — 8 months ago

Tom Frymire

9.0

Curling up with some bivalves mollusks. The beat goes on! — 19 days ago

Ericsson

8.9

Good wine. WSET3 London. — 3 months ago

Jack Petras

9.4

Having this 2022 with a Montreal grilled pork chop and a fresh local tomato basil mozzarella salad and it has been one of the perfect pairings of all time. The wine is a little young but comes into its own with the pork. Black petrified forest stones with just picked raspberries and tart morello cherries. A hint of Bret in the background which enh the interest without ever competing with the fruit and wet stones. Outstanding with at least 4 years ahead if it — 5 months ago

Jay Kline

9.3

Poured into a decanter about an hour prior to service; enjoyed over the course of an hour. The 2010 pours a hazy garnet/purple color with a translucent core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is vinous with notes of tart, ripe and desiccated fruits: blackberries, black licorice, horse blanket, some animale, mushrooms, forest floor, rocky earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. It has been eight years since I last enjoyed this vintage of the VV and it continues to age with a lot of grace. Drink now through 2030+. — 8 months ago

Valerie Finley

9.2

Nice crisp Gamay. Dark fruits. Some earthiness which I like! Having this in Paris at Freddy’s! — 2 months ago

Edward

9.0

Very good. — 3 months ago

Tegan Marriott

9.2

Goodness gracious seriously fresh& vibrant Gamay for my Tues. — 6 months ago