Stefan Dolhain

9.0

2014 vintage. While it is not as good as the 2018 or the excellent 2020, this is another fine effort from one of the greatest value estates in the Médoc. Abv. 13,5%. — 9 days ago

Kevin Dale

9.1

60% Cabernet Sauvignon and 40% Merlot from the young grape plots — a month ago

Andrew Cullimore

9.0

Medium deep ruby . Ripe grafite tinged cassis , red currant and blackberry fruits , with a touch of dried spices , earth and cedar . Quite juicy dark fruits on the palate , with good balance and refreshing acidity. Quite balanced fine savoury tannin on the finish with good length . Drinking well now and will continue to do so over the next 10 years or so . — 2 months ago

Tomo F

9.2

Dark ruby with no sign of age. Tobacco, dark berries, pencil, soil, and a lot of complex aroma. A bit more closer and dark fruit forward than a year ago. A really good wine — 14 days ago

Jonas

10

At its prime!
— 4 days ago

Timothy Eustis

Wine Director, Red Lion Inn

8.9

Classic BX. I notice the Merlot. Prettier a day open. Cigar bad more prevalent. Surprisingly youthful for 2105. — a month ago

Makoto Someya

9.0

Good @, Pieroth, 231117 — 20 days ago

Peter Rosenfeld

9.3

Delicious with fillet of beef, 2018 vintage — 12 days ago

Jeffrey Woo

9.3

Dark ruby hue, almost inky. Notes of bell pepper, blackberry, and earthy. Medium-high tannins and acidity. Pure, fruity nose. Structured and balanced. 75 Merlot and 25 Cabernet Franc. — a month ago

Michael Amoruso

9.5

I’m home! 2006 vintage. Drinking perfect now. My last bottle. — a month ago