Very enjoyable. Crisp. Clean taste. — 2 years ago
Bright, pale straw. Initially shy, but inviting nose of underripe quince. Echoed on the medium palate with an intense mineral streak and hints of burnt citrus rind on opening. As the wine develops in the glass, the mineral note subside and rustic fruits come to the fore. Medium plus acidity supports it all the way through to the moderate finish. This is a wine that can support the entire meal: mineral notes parallel light starters, fleshy pomes buttress the main course, and more opulent stone fruits finish with soft cheese or pastry. Rustic fare pairs particularly well. Drink now through 2028. — 3 days ago
Impressive achievement, especially considering the 2011 “off” vintage year. Elegant, fragrant, complex, with a long finish. Lovely. — 5 months ago
We love it. Just a touch sweet but not too much. Very smooth finish. Notes of strawberry. Lovely. Can stand up to a big meal. — 2 months ago
In Paris for my 50th… just the beginning of the Champagne journey! A classic NV. — 4 months ago
Robert Mondavi Winery ‘Maestro’ 2018: Full-Bodied. Firm structure. Moderate-high acidity & noticeable tannins. Rich black fruit notes of plum & blackberry, followed by secondary notes of leather, tobacco, vanilla & oak. Long dry finish. All in all, elegant color & delicious vibrant flavors. Still quite youthful however opens up beautifully over time. Happy Sunday to all! Cheers🍷 — 8 months ago
Vino en nariz con notas herbáceas, yo percibo menthol y fruto negro En boca tienes un vino seco, acidez media tanino alto . Percibes el fruto negro maduro y notas de cacao + café — 2 years ago
Shawn Thompson
Bright lemon yellow colour with butterscotch, wet stone and apple nose. Flavourlful palate with notes of lemon, caramel and honey. Lots of acidity. Chef recommended pairing with his arctic char at 50th Parallel Winery. — 2 months ago