A pleasantly sweet, yummy lil crowd pleaser. Grape varietals are unlisted but you can tell they used good ones under the tasteful proportion of mulling spices. Will certainly order more for the next autumn season! — a month ago
Happy V-Day to all the Delectable homies. Lil fancy pink stuff to ring in the evening. Thought I might age this a few years just to see what happens but sometimes you gotta pull that cork. There was some sediment! Just tasting like the South of France in a glass. Cheers! — 18 days ago
Drank with Emily, Mimi, Bailey and Caleb in NM. Yellowish orange very light and drinkable. A lil tart — a month ago
100% Viura, 6 months skin contact.
Absolutely LOVE this wine!!
Viura fans only please, find it, drink it, love it, buy a lil more & stash it. Waxed. Specialz.
If I had another bottled, and chilled.... it would be a special night.
For me, this wine is possibly equated to a Burg-hounds iodine marinated fossilized crustacean shell infused Kimmeridgian fruit forward Chablis (love my Burgundy Blanc’s too)... or something.
More Vintages, Please!
Paired with hickory smoked Salmon.
Note-wise, Ill say it has great fruit, golden, iron-like note, along with a ?peppercorn skin essence? (Essence mixed peppercorn, olfactory, not bitten into), hint of apricot... texture changes with temp (more tannic and rough when cold, smooth round fruit when warmer). Pure enjoyment. Possible almond shell note with age.
Does not state exactly, the length of skin contact. Harvest - bottling on. March 2, 2019. Approx 5-6months (Sept-March). 13% ABV — a month ago
Mmmm dry no tobacco mild vanilla lil oak. — a month ago
Another great cider from fable. Enjoyed with Tyger Tyger transcendent Sichuan food. — 2 months ago