Rosso Viola Lambrusco

Such elegance: quite a bit of Brett has to blow off, & the sour patch uni- dimension opens up to a purer, layered light cherry palate & nose. Beautiful bottle too, with a paper wrap under the capsule and a heavy, well constructed bottle. Dressner importer

I used to drink Linni Lambrusco (& I still will) but once I found this in my local wine shop....Dry dry but with a lovely raspberry mousse flavor, a sharp acidity. A well constructed bottle too, w foil wrapping beneath the capsule. And goes with most food- thyme scented beef lasagna from the farmers market in this case.

Dry and great with pizza

A very enjoyable, fizzy dry Lambrusco that paired excellently with pepperoni and sausage/mushroom/shallot pizzas. Fabric label and note under the cork wrapper were nice touches. Definitely one of the best / most memorable Lambrusco’s that I’ve had!

Zero sulfur Lambrusco - feral chalky dry cherry cola spiced lil guy.

frickin’ good lambrusco !
barely but perfectly fizzy, a lil earthy, tart, etc. was great w pizza;) will buy again.

Pizza and this

First wine as Philly residents

Not your typical Lambrusco, this one was earthy, a tad too heavy yet so easy to drink.

Holy shit