Well balanced, luscious mouth feel, absolutely delightful!
Well balanced, luscious mouth feel, absolutely delightful!
Feb 6th, 2023
Needs more time.
Like all Barolo’s you can get these days.
Needs more time.
Like all Barolo’s you can get these days.
Jun 19th, 2021
Vintage 1964 - true to type #nebbiolo a bit stubborn that is, softer after aeration, rich smell. Certainly a wine to eat with.
Vintage 1964 - true to type #nebbiolo a bit stubborn that is, softer after aeration, rich smell. Certainly a wine to eat with.
Mar 6th, 2018Vintage 1976 - an awful smell in the glass (putty) but resets itself after aeration. Good balance and refinement.
Vintage 1976 - an awful smell in the glass (putty) but resets itself after aeration. Good balance and refinement.
Mar 6th, 2018Vintage 2010 - shy wine with the true to type smell of roses #nebbioli good concentration, power, long aftertaste. This wine can be a gem in the cellar for a nice family event in... 2020, 2030 or later #piemonte
Vintage 2010 - shy wine with the true to type smell of roses #nebbioli good concentration, power, long aftertaste. This wine can be a gem in the cellar for a nice family event in... 2020, 2030 or later #piemonte
Mar 6th, 2018
Stellar.
Feb 24th, 2018
Intense aromas of baking spices, vanilla, cocoa and dried rose petals. Bright berry flavors with hints of black licorice, truffles and cola. Silky mouthfeel.
Intense aromas of baking spices, vanilla, cocoa and dried rose petals. Bright berry flavors with hints of black licorice, truffles and cola. Silky mouthfeel.
1 person found it helpfulDec 28th, 2019
Blend of the 10 areas of Barolo masculine bold
Blend of the 10 areas of Barolo masculine bold
1 person found it helpfulJun 9th, 2014
Delicate but sturdy. Very nice
Delicate but sturdy. Very nice
Mar 17th, 2017
Bazinga! That nose... dried porcini mushroom. A little cloudy, but otherwise A-ok. Cherry, sandalwood, spice. Delicious wine.
Bazinga! That nose... dried porcini mushroom. A little cloudy, but otherwise A-ok. Cherry, sandalwood, spice. Delicious wine.
Feb 20th, 2017
Barolo, Cuneo, Piedmont, Italy
