Gonzalez Byass

Tio Pepe Fino Muy Seco Jerez-Xérès-Sherry Palomino Fino

8.7152 ratings
8.934 pro ratings
Jerez, Andalucía, Spain
Palomino Fino
Top Notes For
Peter van den Besselaar

Non vintage - Classic starter of the dinner,great with roasted almonds, fuet, truffle salami and charcuterie. Underestimated. Should be drunk more often.

Non vintage - Classic starter of the dinner,great with roasted almonds, fuet, truffle salami and charcuterie. Underestimated. Should be drunk more often.

Oct 1st, 2017
Denis Roudenko

16.5/20 (91/100)

Миндаль и яблоко, морские тона, немного карамели, оттенки абрикоса, очень интенсивный рот, много яблок, легкий грибной тон, ментол, тонкая пикантная горчинка. Отлично.

#dwspain #jerez #sherry

16.5/20 (91/100)

Миндаль и яблоко, морские тона, немного карамели, оттенки абрикоса, очень интенсивный рот, много яблок, легкий грибной тон, ментол, тонкая пикантная горчинка. Отлично.

#dwspain #jerez #sherry

2 people found it helpfulFeb 17th, 2016
Nikki Nelson

Delectable marathon! Pretty much the best thing on earth that is stupid silly underpriced ----> SHERRY. Larger production but always right down the pipe. Love me my Tio. Note: all booze incredibly tasty cocktail. The Proper Topper I named it with my NJ partner in wine - the Cork Maven - rocks topped with fino topped with Campari topped with bubbles. Trust me. Rio Nelson here is also a huge fan.

Delectable marathon! Pretty much the best thing on earth that is stupid silly underpriced ----> SHERRY. Larger production but always right down the pipe. Love me my Tio. Note: all booze incredibly tasty cocktail. The Proper Topper I named it with my NJ partner in wine - the Cork Maven - rocks topped with fino topped with Campari topped with bubbles. Trust me. Rio Nelson here is also a huge fan.

2 people found it helpfulSep 19th, 2014
Ted Kizor

Bruised apple and a touch tropical on the nose, firewater in the mouth.

Bruised apple and a touch tropical on the nose, firewater in the mouth.

1 person found it helpfulMay 1st, 2014
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.0

Good with sushi. Nice and clean. Easy

Good with sushi. Nice and clean. Easy

1 person found it helpfulDec 13th, 2013
Terah Bajjalieh

A lot of structure on the palate dry as bones with a bit of grip!

A lot of structure on the palate dry as bones with a bit of grip!

Oct 4th, 2016
Cory Fierro

My first foray into Fino sherry and I enjoy it. Slightly bruised apples and the oxidative quality on the nose lead to an oily, sea salty palate that I can't believe goes really well with potato chips.

My first foray into Fino sherry and I enjoy it. Slightly bruised apples and the oxidative quality on the nose lead to an oily, sea salty palate that I can't believe goes really well with potato chips.

Jul 30th, 2016
Clayton Bahr

Gonzales Byass tasting #jerez

Gonzales Byass tasting #jerez

Dec 30th, 2015
Ben Franco

Owner Winedown cafe & wine bar

8.8

Almonds, burnt or spun sugar caramel date.. Fresh and vibrant good acidity

Almonds, burnt or spun sugar caramel date.. Fresh and vibrant good acidity

Dec 9th, 2015
Denis Roudenko

16.5/20 (91/100)

16.5/20 (91/100)

Jul 10th, 2015