Ted Kizor

9.0

Awesome Sankt Laurent! Way to go Luke! Pretty whole cluster elements and drinking quite well. Keep your eyes peeled for this one — 3 years ago

Ted Kizor

9.9

You ever open a perfect bottle with the exact right amount of bottle age? Me neither - until this bottle! I’ve had ‘better’ wines, sure, but this was the moment this wine was made for, at its absolute zenith. — 7 years ago

Ted Kizor

9.3

198-whatever (81) really rocking. Kalamata olive so, tobacco, cassis, red currant preserve, cigar box. Yum! — 8 years ago

Ted Kizor

9.2

A little closed at first but after 20 minutes the spice and fruit of the 100% whole cluster ferm. Still tight chalky tannins and good acid. Sanguine/ferric aromas give way to overripe raspberry aromas with heaps of mace spice. Glorious. Drink or hold. — 6 years ago

Ted Kizor

9.8

Simply sublime. — 7 years ago

Ted Kizor

9.2

Not even a bit tired! Zippy fresh, but developed aromatics. Fun wine! — 7 years ago

Ted Kizor

9.4

Bright acid, dark fruits with lots of high toned red fruits on top. Stemmy and lovely. Couldn't possibly have guessed the age. — 8 years ago

Ted Kizor

9.4

Wow! Such a treat. Surprising amount of fruit, some leather dominating, but still deep fruit tones underneath chugging along. Suave and firm tannins still, good acid. Drink now to 10+years — 6 years ago

Ted Kizor

9.3

Still alive from half bottle, but a lot more tar and savory than normal 750mls of geyserville of this age. Cassis and cigar box on the pallet. — 7 years ago

Ted Kizor

9.6

Still a grippy lil mother. Must have been a bear young. I'm a huge fan, lovely lanolin cigar box, fruit-leather with heaps of tarragon on the pallet. Great acid. Love it! — 8 years ago