Château Haut-Brion

Graves Red Bordeaux Blend

9.3873 ratings
9.3320 pro ratings
Graves, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
David Kline

Incredible depth of color rim to rim without variation. Inky. Showing slight brick under strong light. Nose of rye toast, tobacco, turned earth, black cherry, oak bark, crumbly roses, dried lavender, and sage. Descriptors do not do justice to the seamless whole of the smells, which are sewn together with espresso and bay leaf, allspice and forest notes. Smooth and silky tannins slip over medium mouthfeel of dried mushroom and graphite, re-emerge as round textural tapestries, filled with candle smoke, dark, rich cherry and ripe black currants. A stunner that needed days of exposure to fully emerge. Enticing and exquisite.




#chateauhautbrion #hautbrion #premiergrandcruclassé #2009 #pessacléognan #graves #bordeaux #leftbankbordeaux #leftbank #grandcruclasséde1855

Incredible depth of color rim to rim without variation. Inky. Showing slight brick under strong light. Nose of rye toast, tobacco, turned earth, black cherry, oak bark, crumbly roses, dried lavender, and sage. Descriptors do not do justice to the seamless whole of the smells, which are sewn together with espresso and bay leaf, allspice and forest notes. Smooth and silky tannins slip over medium mouthfeel of dried mushroom and graphite, re-emerge as round textural tapestries, filled with candle smoke, dark, rich cherry and ripe black currants. A stunner that needed days of exposure to fully emerge. Enticing and exquisite.




#chateauhautbrion #hautbrion #premiergrandcruclassé #2009 #pessacléognan #graves #bordeaux #leftbankbordeaux #leftbank #grandcruclasséde1855

Sep 21st, 2023
Greg Koslosky

Lovely resolved drinking perfect lush gorgeous fruit tell tail lead pencil Tobacco , cassis lovely minerals . Lush and rich on the palate one of the best 1964s I have had . Wife was happy her birth year wine .

Lovely resolved drinking perfect lush gorgeous fruit tell tail lead pencil Tobacco , cassis lovely minerals . Lush and rich on the palate one of the best 1964s I have had . Wife was happy her birth year wine .

Jun 11th, 2023
Mike Saviage

Tasted blind. Dark reddish tawny color, almost opaque. Dense in the glass. Notes of cola, high-pitched fruit, wood, herbs, gravel and some barnyard. Rich in the mouth with ample fruit. Long, lasting finish. Silky is an understatement. So youthful and in such a great zone, this seems like it could last another 60 years. We all settle on a guess that this is the 61 HB which I served last year at my bday so we have a recent data point to use. (M's 60th bday 9th of 14)

Tasted blind. Dark reddish tawny color, almost opaque. Dense in the glass. Notes of cola, high-pitched fruit, wood, herbs, gravel and some barnyard. Rich in the mouth with ample fruit. Long, lasting finish. Silky is an understatement. So youthful and in such a great zone, this seems like it could last another 60 years. We all settle on a guess that this is the 61 HB which I served last year at my bday so we have a recent data point to use. (M's 60th bday 9th of 14)

May 23rd, 2021
Mike Saviage

From what can best be described as a bottle that was clearly not in great condition... 6cm ullage, faded light-kissed label, shrunken loose cork but the sludge around it at the top kept a good seal. Opened and let sit for 2 hours in the bottle, then decanted and left in decanter for 60 min. Dark amber tawny, opaque with some age showing in the rims. Killer old Bordeaux nose with notes of black cherry, tobacco leaf, cigar ash, old cedar wood and gravel stone. Silky in the mouth. Luscious. Lasting finish. This was a bottle that was part of a larger auction lot I bought a few years back and I knew there were risks with this particular bottle. Thus its amazing how what clearly wasn’t the best stored bottle can tonight still deliver a most memorable experience.

From what can best be described as a bottle that was clearly not in great condition... 6cm ullage, faded light-kissed label, shrunken loose cork but the sludge around it at the top kept a good seal. Opened and let sit for 2 hours in the bottle, then decanted and left in decanter for 60 min. Dark amber tawny, opaque with some age showing in the rims. Killer old Bordeaux nose with notes of black cherry, tobacco leaf, cigar ash, old cedar wood and gravel stone. Silky in the mouth. Luscious. Lasting finish. This was a bottle that was part of a larger auction lot I bought a few years back and I knew there were risks with this particular bottle. Thus its amazing how what clearly wasn’t the best stored bottle can tonight still deliver a most memorable experience.

Aug 30th, 2020
Mike Saviage

From a great looking bottle with a mid-shoulder fill and an appropriate plug. Reddish amber color, it looks amazing and smells even better. Exotic perfume with notes of rose petals, tobacco leaf, cola, leather saddle, Cuban cigar and some menthol. Some cranberry and walnut notes develop too. Lots of red fruit. Slow-ox'd it for 4 hours, then gave it 30 min in a decant, then back in the bottle for enjoyment through the evening. This never tired, and showed continual improvement until it was gone. Drinking history. Decided to go side by side... 45 vs 61 vs 89. Tonight the 61 was better than the 45 but not by much. The 89 may eclipse both in 30 years tho. (Bday 10 of 13)

From a great looking bottle with a mid-shoulder fill and an appropriate plug. Reddish amber color, it looks amazing and smells even better. Exotic perfume with notes of rose petals, tobacco leaf, cola, leather saddle, Cuban cigar and some menthol. Some cranberry and walnut notes develop too. Lots of red fruit. Slow-ox'd it for 4 hours, then gave it 30 min in a decant, then back in the bottle for enjoyment through the evening. This never tired, and showed continual improvement until it was gone. Drinking history. Decided to go side by side... 45 vs 61 vs 89. Tonight the 61 was better than the 45 but not by much. The 89 may eclipse both in 30 years tho. (Bday 10 of 13)

Aug 2nd, 2020
Mike Saviage

From a gorgeous bottle with 4cm of ullage. Slow-ox'd for 3 hours, then gave it 45 min in a decanter, then back in the bottle for consumption and debauchery over 5 more hours. Reddish tawny with amber rims, translucent. Gorgeous nose from the get go. Notes of raspberry jam, cola, cool slate rock, gravel and tan spice. Silky, velvet glove in the mouth. Has some solid structure that balances the ton of fruit this wine still has. The impact of this wine is both its elegance and the energy in the background that makes each sip memorable. This bottle was even better than the year-ago birthday bottle, and tonight it eclipsed my previous favorite 61 Bordeaux of all time (the 61 Palmer). (Bday 9 of 13)

From a gorgeous bottle with 4cm of ullage. Slow-ox'd for 3 hours, then gave it 45 min in a decanter, then back in the bottle for consumption and debauchery over 5 more hours. Reddish tawny with amber rims, translucent. Gorgeous nose from the get go. Notes of raspberry jam, cola, cool slate rock, gravel and tan spice. Silky, velvet glove in the mouth. Has some solid structure that balances the ton of fruit this wine still has. The impact of this wine is both its elegance and the energy in the background that makes each sip memorable. This bottle was even better than the year-ago birthday bottle, and tonight it eclipsed my previous favorite 61 Bordeaux of all time (the 61 Palmer). (Bday 9 of 13)

Aug 2nd, 2020
Loren Grossman

Vintner Wilde Farm Wines

9.5

Muscular and focused. Black fruit, slate and cassis. Powerful and deep. Needs lots of time but clearly built of the finest materials.

Muscular and focused. Black fruit, slate and cassis. Powerful and deep. Needs lots of time but clearly built of the finest materials.

May 26th, 2020
Andrew S

Stunning. Sweet red fruit, spice, leather, gravel/dust, perfect acidity and a beautiful lingering finish.

Stunning. Sweet red fruit, spice, leather, gravel/dust, perfect acidity and a beautiful lingering finish.

Oct 20th, 2019
Mike Saviage

Tasted blind. Dark tawny. Almost opaque. Notes of dark cherry, cola, soil, rhubarb, cigar, and lots of gravel. Elegant in the mouth. You know it’s special juice from a great year. I guessed 61 LMHB. The 59 HB continues to deliver special experiences.

Tasted blind. Dark tawny. Almost opaque. Notes of dark cherry, cola, soil, rhubarb, cigar, and lots of gravel. Elegant in the mouth. You know it’s special juice from a great year. I guessed 61 LMHB. The 59 HB continues to deliver special experiences.

Sep 8th, 2019
Mike Saviage

From a bottle with a nice fill and solid cork. Tawny color. Dense. Exotic nose. Notes of plum, black cherries, old wood desk, tobacco, leather saddle, dark soil and a little menthol. Improved over 5 hours as it got more air. Long finish. A truly great aged bottle of HB.

From a bottle with a nice fill and solid cork. Tawny color. Dense. Exotic nose. Notes of plum, black cherries, old wood desk, tobacco, leather saddle, dark soil and a little menthol. Improved over 5 hours as it got more air. Long finish. A truly great aged bottle of HB.

Jul 4th, 2019