Azienda Agricola Roberto Voerzio

Rocche dell'Annunziata Barolo Nebbiolo

9.329 ratings
9.55 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
David Kline

Hint of peppermint on the nose rolls back to reveal wormwood and roses, chocolate ganache, rhubarb, and dried grapefruit peel. Velvety and complex, with peppercorn, red apple peel, cinnamon dust, dried rose petal, dried violet, and roobios tea.

#robertovoerzio #barolo #docg #laserra #lamorra #nebbiolo #piemonte #piedmont

Hint of peppermint on the nose rolls back to reveal wormwood and roses, chocolate ganache, rhubarb, and dried grapefruit peel. Velvety and complex, with peppercorn, red apple peel, cinnamon dust, dried rose petal, dried violet, and roobios tea.

#robertovoerzio #barolo #docg #laserra #lamorra #nebbiolo #piemonte #piedmont

Dec 27th, 2021
Alberto Cdm

Bocca ottima, naso un pò stanco, buono!

Bocca ottima, naso un pò stanco, buono!

Oct 23rd, 2021
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.8

A wine with enormous energy, tension, width and length. Plenty of fruit here still, but mellow; flawless balance. Definitely on the right track towards perfection; just make sure not to touch it until 2022+. Easy 98 p. A true treat to drink.

A wine with enormous energy, tension, width and length. Plenty of fruit here still, but mellow; flawless balance. Definitely on the right track towards perfection; just make sure not to touch it until 2022+. Easy 98 p. A true treat to drink.

Apr 5th, 2017
Steve Haro

Lots of olive and earth. Mushroom on back palette.

Lots of olive and earth. Mushroom on back palette.

Jul 20th, 2019
Bret Barker

Now we are talking. Perfumed nose, medium weight with red fruit, soft tannins. A warm blanket of Barolo love.

Now we are talking. Perfumed nose, medium weight with red fruit, soft tannins. A warm blanket of Barolo love.

Feb 2nd, 2019
Chris Rauber

Awesome!

Awesome!

Dec 3rd, 2017
Lev Lavrichtchev

Ready to drink

Ready to drink

Nov 14th, 2016
Chris Cass

Modern and electric, worthy

Modern and electric, worthy

Feb 24th, 2016
Richard Jennings

Richard had this 7 years ago

Richard had this 7 years ago

Jun 3rd, 2017
Gorka Ortega

Gorka had this 9 years ago

Gorka had this 9 years ago

Nov 7th, 2015