Kristen Grimes

10

Blackberry and vanilla aromas; a smooth, slightly oaky body with blackberry fruit notes and lovely balancing tannins. A wonderful wine to sit with and sip. #openthatbottlenight — 2 years ago

Tom Goldstone

9.4

#openthatbottlenight #otbn Terrible at first, totally undrinkable. Seemed maderized. But then after about 4 hours really started to open up. Not sure it was full ‘66 Haut-Brion experience but it was pretty special 24 hours after popping! — 6 years ago

with Jenn

Chandni Patel

Exhausted after an exciting week. Time for treat yo self Saturday. #DorisDayandPolRoger #openthatbottlenight — 9 years ago

Bob Halifax

8.9

#OpenThatBottleNight - Our night of bounty continues. — 10 years ago

Andrew Schirmer

9.7

#openthatbottlenight Purchased in 2011 at an extraordinary tasting hosted by Marc Perrin. Beautiful nose of softened tannins, cranberries, leather. Garnet with rim gradation. Dry & fresh, forest undergrowth, mid-palate is all berry fruit. Good acidity & spice. Heavy sediment. A real stunner. — 3 years ago

with Alsu

Christy Majors

9.1

#openthatbottlenight Crisp, refreshing, great with seafood. Cloudy, light gold, luscious mouth feel. Balanced considering 14%alcohol. #wine #winePW #bevancellars — 9 years ago

Bob Halifax

9.2

#OpenThatBottleNight - a special sip to bring back memories of The Barossa and Eden Valley. — 10 years ago

Jim Wagonfeld

Jim had this 3 years ago

with Alsu, Andrew and 2 others

Robin Shreeves

9.2

#openthatbottlenight choice. Fruity, spicy. One of the better Pinot noir I've had and realizing I've had a lot of cheap Pinot noir because that last few bottles I've had, I've really enjoyed — 8 years ago

Bob Halifax

9.6

#OpenThatBottleNight - Nastrovia! Tasty way to finish the night. Cheers to Ukrainian freedom. — 10 years ago