Vino Bianco Vermentino

2015 lovely pale gold color. Fresh aromas of apricot, beeswax and citrus peel. Lively on the palate with perfect balance of acid and alcohol. Defined fruit flavors echo the nose. Long. #natural #delicious #stafftasting — 3 years ago

Madalena RoboCaitlin O'BrienJustin Baker
with Madalena, Caitlin and 1 other


Lunar Ribolla Gialla 2008

Mason Balistreri

Gotta love these crazy orange wines. This one has a pleasant amount of brett, and a bunch of lemon/orange zestiness! Very sour acidity and still drinking fresh after 8 years. #orangewine #natural #weird — 4 years ago

Zav liked this

Stephane Lucas

le Champ d'Orphée Fer Servadou

Beautiful ! #natural_wine_lover_socal — 2 years ago

Marcel Lapierre

Morgon Gamay 2014

Awesome and beautiful #gamay #morgon #natural #wine with no added #sulphites fruity, fresh, cherry and violets, earthy and with a lovely acidity that will preserve it through the years. — 4 years ago

Serge and Victor liked this

Iago's Wine

Chardakhi Chinuri 2014

So tasty that it doesn't bring a pheasant to tears. Ha ha. Couldn't resist. Love the purity of this stuff as it goes to show that other #wines masquerading as #natural, ancient #kvevri produced wines aren't really much but slick marketing. Iago makes tiny amounts of this #nectar — 4 years ago

Juvenile, Chris and 1 other liked this


Grololo Grolleau Noir

Grolleau + lolo (breasts in colloquial French) = Grololo. A natural wine fit for the sexiest of occasions. Clean, simple, and funky! #airbnb #naturalwine #natural #nature #grolleau #grololo #sexy — 5 years ago

Francois Grinand

Vigne du Perron Les Etapes Vin du Bugey Pinot Noir

Such a fun wine! It's fruity, tart, peppery with a lovely texture! It's alive! Great way to start my birthday weekend!
— 3 years ago

Whitcraft Winery

4 Soils Santa Barbara County Pinot Noir 2013

Mason Balistreri

Even among the hipster-in-pursuit-of-balance elite in California there isn’t much out there that tastes as real as this bottle. It’s “natural” with a twist… Minimal SO2, gravity racked, unfiltered, unfined - EXCEPT there is yeast pitched from an isolated strain from the cellar of William & Seylam. Nice. They ferment, and they do it fast - in the field bins. Lightly extracted, and aged in NEUTRAL oak which let’s that weirdness shine through. Pretty delicious with wild sour berries, meaty herbs, pickled veggies and radish. Tasty and real. #natural #weird — 4 years ago

Ryan, John and 5 others liked this
Ryan Carey

Ryan Carey Influencer Badge

Great note. Gotta check this one out
Neil Barham

Neil Barham Influencer Badge

I so wish I could find a BT in FL
Edmond Bordelon

Edmond Bordelon Influencer Badge

Great description. Have always been a fan of all of their wines.