Alessandro e Gian Natale Fantino

Vigna dei Dardi Barolo Nebbiolo 2001

#herbs all day and still very tannic. Perfect with a steak cooked sous vide! Next time you will be here @Mike Manzano @Bjørn Rostad @Cate Meng Zhang — 5 years ago

Ed, Anthony and 18 others liked this

Domaine Ostertag

Les Vieilles Vignes de Sylvaner 2013

Alsatian pioneer André Ostertag's training in Burgundy shows beautifully in this elegant, focused Sylvaner. Perfectly #dry wine with flavors of sweet yellow apple & fresh green #herbs, it is an endlessly versatile food wine.  — 5 years ago

Bjørn, Pax and 54 others liked this

A.A. Badenhorst Family Wines

Secateurs Red Rhône Blend 2011

Credit goes to Jancis Robinson for introducing us to this fantastic steal of a Rhone-esque red field blend from South Africa's Swartland. Medium weight with endless layers of wild berries, #pepper, dried #herbs, earth and fine tannins for great food (or without!) versatility. — 5 years ago

Nathaniel, Bjørn and 47 others liked this
Paul Watson

Paul Watson

The Chenin blend is great too.