Good solo bottle. Light but flavorful. — 5 days ago
Strong tannins smooth finish. Really enjoyed this. — 2 months ago
Deep golden hue with tinges of brown. Aromas of baked pear, honey, and almond. Medium bodied with good acidity finishing with some phenolic bitterness. Michael Scorsone crafted this terrific wine from 100% Sauvignon Blanc fermented on the skins. Would drink now as it’s quite oxidized at this point. 13.5% ABV. $35. — 8 months ago
Brown sugar, plum, currant and licorice. Very nicely integrated oak. — 22 days ago
Good weekday bottle. With KCrew July 2019. From Market Street. 2017. — 3 months ago
Light, crisp and refreshing — 2 months ago
Great Pinot especially at half price wine night — 2 months ago
Midway recommendation. Easy, not too dry on the finish — 4 months ago
Oww... didn’t have much Petite Sirah before...
Tar, charcoal, chalk and clay.. all about structure... very tannic upon opening... underneath all that, there are signs of black fruit, brown spice, damp earth, anise and school paint.
Sturdy and strict, yet interesting..
A couple of hours of aeration softened this wine significantly! Up two notches! — a year ago