Scott@Mister A’s-San Diego

9.5

2018 vintage. Fresh with excellent body and a wild, herbaceous woodsiness. Decidedly different, yet appreciated as such. The 2015 is Rembrandt. This 2018 is Picasso. 4.20.24. — 16 days ago

Mike Evans

9.2

A bit more advanced than expected but still quite good. — 2 months ago

Jason Li

9.1

This bottle has been in my cellar for 5+ years. Developed perfectly — 3 months ago

Jason Keefer

9.4

I still dream of the ‘72 and for better or worse always compare to that. This is great, just not as mind blowing. Definitely blended great and still vibrant, but does have a green pepperiness to it that I was not expecting from Rhone. — 4 months ago

with Natasha

Carlo Maria Rossotto

9.5

Fantastic bottle@to celebrate my birthday with mom and dad Amel sarah Ameen Paolo and Valentina Luca Ferruccio Cristiano e Stefano — a month ago

Brian Grech

9.3

Clean and crispy — 2 months ago

with Ashley

Eric Stravitz

9.0

Big, juicy, black fruits, noticeable alcohol, a bit astringent on the finish. — 3 months ago

David T

Independent Sommelier/Wine Educator

9.3

What I didn’t realize until this week is when I bought this 2013, Sofia & I tasted this with Roger in his cellar before it received the label shown in this post in 2015.

This was $25 on release and it is beautiful tonight as it was last weekend.

Ripe, juicy; blackberries, black raspberries, black plum, purple fruits, blueberries & some dark cherries. Grilled meats, light black pepper, dry galet stones, spice, dry top soil, dry tobacco, used leather, slightly moist volcanic mineral mixed w/ clay, sandalwood, dry & withering dark, red & purple florals, rainfall acidity, a well balanced, nicely structured, beautifully tensioned, balanced, elegant finish that last two-minutes and lands on minerality and florals.

Photos that Sofia & I took in 2015, wood vats, my backside looking at cement tanks, estate vineyard and their facility building. — 2 months ago

Andre

9.0

Excellent. Need to open remaining bottles now as bubbles are fading fast — 3 months ago

Andrew Cullimore

9.3

Medium gold colour . Quite a lot of roasted nuts , lemon peel . On the palate still lovely freshness , with a touch of vanilla , baked brown bread , brioche, meaty almost porcini richness . Good length, quite rounded on the palate but very good balance . Drink now and over the next 5-8 years , this is at a lovely stage — 4 months ago