Lovely. Bright, crisp, yellow apple, Bosc pear, wet limestone, slightest hint of petrol. Perfect level of sweetness, moderate complexity, excellent value. — 3 years ago
Sött Lätt drucket. Lätt moserande — 3 years ago
The nose shows lemon zest, pineapple and a petrol note. The palate is made of a massive acid backbone, some lemony and yellow fruits notes all along, it's vibrant and almost tensed and finishes with a nice long zesty and fresh note that holds for a while. Super dry Riesling that's true to its type. First one of a list of 8 German rieslings I recently bought to study some more 😊 — 4 years ago
Fruity, straighfarward, light — 5 years ago
With massaman curry — 5 years ago
Veldig god, halvsøt, fin til sjømat eller kosedrikke. — 8 years ago

Fresh lime pith and typical Riesling notes on nose. Spritzy, refreshing, off-dry and good length for the price. A Summer canal-boat wine. — 5 years ago
Sweet and goes great with crab — 6 years ago
Love this wine! — 2 years ago
Typical Oberrotweil Spätburgunder but with a delicate cask tone behind cherry and berry. Need to drink into it line any good red. — 3 years ago
Riesling from the Paradiesgarten vineyard, a quite cool Premier cru in Deidesheim (Pfalz). Barrel fermented with indigenous yeasts and aged on its lees. Elegant nose. Passion fruit. Minerals — 4 years ago
Dry, crisp, and heavenly. Lightly tart green apple with hay and dried apricots. — 5 years ago
Amazing Chardonnay. Already well integrated oak giving a subtle Vannilla flavour. Some Orange as well. A slight bitterness giving the wine structure. This will get even better over the next 5 years. A true feat — 5 years ago
Crispy but needs more time — 7 years ago
Fabio Franchella
Bin allestrinker, allerdings mach ich einen kleinen bogen um gewisse weine. Eine davon: sauvignon blanc. Eine dieser seltenen ausnahmen kreiiert von Winning mit seinem Sauvignon Blanc I - birgundische fülle gepaart mit nussig, weichen vanillearomen, wenig gras, keine stachelbeeren sichtbar. Im charakter noch sauvignon, aber für mich auf halben weg zu einem chardonnay. Top gemacht!! — a month ago