Tasty after a castle tour — 3 years ago

Clean. Basic Riesling nose.
Off dry. Solid acidity.
Good value. — 5 years ago
Light, transparent ruby. No shortage of funk on the nose - lots of manure, mushrooms, and dried herb with little to no fruit. Medium, but gritty, tannins and less acid than I was expecting. In the mouth the earthiness continues with dark, stewed fruit - lots of plums. This smells better than it taste, but was different and enjoyable for pizza night. — 6 years ago
Gift from NBM colleague Laura Blackwelder. Drank 2016 on 12/27/28. Excellent. — 8 years ago
Nice Schiava from Sud Tirol, for my birthday dinner. / very nice with pate de canard. Solid 9. — 8 years ago
Great wine — 5 years ago
Pale ruby in color, medium intensity aromas and flours of fresh red berries, high acidity, low tannin, medium alcohol, best slightly chilled, great for light lunch, roasted poultry , charcuterie — 6 years ago
I liked it.. buy again... let it sit for about 1 1/2 hrs ...2017 — 7 years ago
Very dry, reminds me of a spirit, complex, almost nutty — 8 years ago
This is an excellent all purpose red mix. The intoxicating berries are enhanced by gentle warmth of the peppered ambiance. — 8 years ago
Lipsmacker goddamn.
Center of savory tartness--Perfect summer chill-able red. — 9 years ago
Subtle and easy to drink. Light, fruity, a little tartness. No tannins. We should have chilled it a little more. — 8 months ago
I haven’t had an Italian Pinot Nero in literally decades. This is actually quite good and seems to reflect mountain-grown Pinot nicely. Light color. Nose is fragrant with bright, ripe cherry and crushed, bright mountain stone. A wee bit of spice. In the mouth it’s flavorful and transparent, with bouncy cherry fruit and crushed rock at the fore. Nice acids and a teensy bit of tannin to scaffold the package. — 2 years ago
Sweetness for dayze. Apricots and honey — 5 years ago
Smooth and easy. — 7 years ago
Green apple nose, hint of tropical fruit. Fresh lime acidity, and soft minerality. — 8 years ago
Sweet, smoothly spiced. — 8 years ago
Gorgeous golden colour, medium acidity with notes of lemon, lime and stone fruit on the nose and a nectarine, washed rocks and pear palate. Loverly and delicious. — 9 years ago
JKT
For dinner at Costes. Quite good Langrein but probably needs more years. Well balanced with good fruit and earthiness but quite closed in. Had it again next evening and it’d opened up — 13 days ago