Ola Olsson

9.0

Väldigt fruktigt, lagom sött. Passade väldigt bra till kummin stekt lamm serverat med potatis — 2 months ago

Anders Berglund

9.0

Smaken är generöst fruktig, fyllig och mjuk med lätt vaniljton och inslag av mörk choklad, jordgubbar och björnbär. En given succé till smakrik mat som exempelvis lamm eller nötkött — 2 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

So interesting. Hard to describe. Citrus, apricot? cooked herbs, reductive,, medicinal, creamy, peanut butter? Hahaha — 3 years ago

Marcus Weber

9.0

Intense, really great southern France from Minervois! Strong, but buttery... Plum, coffee, roasted spicy aromas like clove.
Dazu: Lamm-Karree - Linsen, Süßholz, Vanille - verkohlte Zitrone - Fenchel — 3 years ago

Justin Michel

9.3

Dag 3 10/10 GV op het terras — 3 months ago

Magnus T

9.5

Abbotts & Delaunay
Carignan Vieilles Vignes, 2021
Frankrike, Languedoc-Roussillon, Pays d'Oc

13 % vol.
Nr 2257

99:-

Fruktig smak med inslag av fat, svarta vinbär, skogshallon, choklad, viol, blåbär och vanilj. Serveras vid 16-18°C till grillade rätter av lamm- eller nötkött. — a year ago

Marcus Weber

9.0

Fresh, mineral character with white floral notes like Orchids dominating in nose. Very inspiring.
Dazu: Lamm-Niere / Guanciale / Amatriciana / verkohlte Lauchzwiebel — 3 years ago

Kevin Dale

9.1

Labeled as a dry wine but still with plenty of sweetness. Pairs well with lighter food such as chicken or white pasta. — 4 months ago

Brian S

9.4

Such a pretty nose of white and yellow flowers, green apple and not as super acidic as other GV’a , was a show stopper. — 3 years ago

with Ellie

Marcus Weber

9.0

Skin macerated wine (8 days) from Swartland, West Cape. Floral and spicy, macis! And bit sandy character and well balanced tannins. 
Dazu: Tajine: Lamm - Mandeln - getrocknete Pflaumen / gerösteter Blumenkohl - Salzzitrone - sehr junge Minze / Karotte - Kreuzkümmel - Orangenblüte / couscous
& nick cave — 3 years ago