Thanksgiving class. Refreshing wine to pair with dinner. Not too sweet. Crisp. — 5 years ago
This is a great value Spätbergunder. Getting lovely blackberry, pepper and herbs. It’s a delicate wine, but almost a bit meaty to smell. Medium bodied, nice level of tanin, creamy finesse it leaves a lovely peppery warmth. For a Gutsabfüllung it’s great.
— 7 years ago
Blau Frankish blend — 7 months ago
Perfect trocken? — 2 years ago
Grandios gereifter Stoff — a year ago
Great value, age has traded some acid and bubble for grace. Love it anytime I get Riesling aromatics and a dry palate — 4 years ago
Textbook Rheinhessen. White peach & tangy fruits. 2016 vintage dry Riesling — 7 years ago
Very ripe and powerful. Not at the end yet. Had it with Spagetti and sautéed prawns with a rich crustacean butter. Slight tones of vanilla and lots of ripe yellow fruit — 7 years ago
Jeremy Shanker
Sommelier at RN74
Good GG. Lots of ripe stone and tropical fruit- apricot, pineapple, yellow plum. — 2 months ago