Matthew Cohen

9.6

Whoa Nellie. This is intense.

Nose: dense mineral blast. Hints of sweet petrol.

Palate: dense. Really grabs the palate. Green apple skins. Powerfully mineral. Maybe a hint of grapefruit peel.

Long rich dense finish. — 2 months ago

Jessica Parent

9.5

Low acidity, good sweetness, medium body. Notes of stone fruit and gala apple — 2 years ago

Ian Hamel

9.1

2020 June / July. This shows how just a little age brings out the depth in a traditional Mosel kabinett. It’s not qualitatively “better” than the 2018 JJ Prum wines, just more ready to drink - the stone is still there, there’s almost no petrol yet, but the fruit is deeper and more savory. — 4 years ago

Jess

8.9

Weinguter Wegeler Bernkastel Trocken 2021
Mosel

Pale lemon color.
Aromas of mineral, lemon, brioche.
Dry. Flavors of lemon, mineral, lime. Tart finish.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 3/5 — 10 months ago

P

9.4

Had the 1993 vintage. Still great after 30 years — a year ago

Anton

9.1

With A and Lisa , great wine, tastes older than it is , caramel , some restsüße . — 3 years ago

Iwan

9.1

There’s a lot going on in the bottle! — 4 years ago

Adam Gäfvert

9.1

Very expressive and nice botrytised aromatics. On the palate it has lost some of its fruits and comes across as slightly less sweet that you expect from the nose. But still tasty stuff that will stay fresh and complex for many years to come. — a year ago

Dmitry Muzychak

8.9

Последний вечер в отеле -31.05.21. Заказал сашими и последнее из непопробованных белое базовое Вино из программы отеля - Мозельский рислинг 2018 года. Тоже средне, но к японской кухне должно подойти. — 3 years ago

Rob Mullen

9.3

An explosion of citrus, brilliant acidity. Just stunning. — 4 years ago