Commis bev pairing, aged mineraly oily delicious grüner veltliner (St. Urban, patron saint of winegrowers, on label) paired with hokkaido scallop, sunchoke potage, crab xo sauce, french sorrel — 7 days ago
Picked up in Austria, light with strong berry esters, very nice! — 8 days ago
Medium (+) intense aromas of lemon juice and lime, ripe pears followed by tropical aromas of pineapple, fresh aromatic herbs and a Pronounced and refreshing wet stone minerality.
Dry with a high acidity, Pronounced flacour intensity with a dense concentration with characters of lime juice, Peaches, lemon Grass and a salty minerality, vibrant acidity cuts the fruit and brings nerve and energy throughout a medium lenght finish. — 2 days ago
Intensely mineral, lemon peel/pith, green, bitter melon, white pepper. Good weight and balance. Very well done! — 3 days ago
👏🏼👏🏼 tanta roba. 11 anni di freschezza — 9 days ago
Good. A little bit of green apples on this, perhaps a little oxidized cause it felt like a lot older bottle but serious stuff — 2 days ago
All the primary aromas you find in GV are here on this Wachau Federspiel, celery, grass, lemon, white pepper and so on.. — 8 days ago