Pear on the nose. Benefits from time to open . Paired nicely with mushroom ravioli with mushroom Alfredo sauce. Terri’s Italian cheese cake for dessert. — 2 years ago
Beautiful orange enjoyed at ynyshir — 5 months ago
Honey, mandarin, blossom. Very acidic, but balanced by the delicate sweetness. SW fruili tasting 2022. — 2 years ago
Interesting wine. 11% alcohol. — 4 years ago
2023/9 with pollo Istriana, etc. Deep orange bronze. This hinted at aged Burgundy, with woodsy berries, stone, black tea, etc., very alkaline and mineral but tangy. A great example of orange wine, as ever — 7 months ago
Smooth orange. Opened up beautifully. Aged in the best way. Burnt citrus, turmeric, spelt on the nose and the note. Bright at the end, preserved lemon. Drank at Piehxle in New Orleans. — 10 months ago
Sarah Norman
Maybe toreys favorite orange — 4 months ago