Vitivinicola Del Ribeiro

Azienda Vitivinicola Traversa Giuseppe

Starderi Barbaresco Nebbiolo 2018

Compared to the Ciabot a bith tighter, tannins more present and less “fruity”. But still a very good wine, I’m just pointing out the differences — a month ago

Jan, Brian and 16 others liked this

Azienda Vitivinicola Crotin

San Patelu Grignolino D'Asti 2022

Very enjoyable
Easy drinking
Fairly complex
From wild strawberries to spices and more
Lovely velvety tannin, so smooth
Long
A wine for any moment
— 3 months ago

Vin, Daniel P. and 8 others liked this
Vin d’Ottawa

Vin d’Ottawa

Grignolino, when done with care, is tremendous
Ceccherini Cristiano

Ceccherini Cristiano Influencer Badge

I completely agree
I was told that the Grignolino has to grow on sandy soil otherwise if on clay tannins get rough

Azienda Vitivinicola Nervi

Conterno Il Nebbiolo Rosato

Had at Counter dinner. Beautiful — 7 months ago

Raul, Laura and 1 other liked this

Azienda Vitivinicola Nervi

Conterno Gattinara Nebbiolo 2020

Delectable Wine
9.4

The 2020 Gattinara is elegant and lifted. Crushed red berry fruit, cinnamon and orange peel grace this ethereal, nuanced Gattinara. Bright saline notes and sweet red-toned fruit build into the long, persistent finish. Understated and silky, the 2020 is exquisite. All this needs is a few years to soften. (Antonio Galloni, Vinous, January 2024)
— 2 months ago

Casal de Armán

Ribeiro Treixadura Blend 2021

Jeremy Shanker
9.1

Delicious Spanish white and an incredible value. Asian pear, star fruit, wild herbs. — 3 months ago

Tom, Severn and 2 others liked this

Magnum - Carlos Lucas

Ribeiro Santo Pinha Dão Branco

Perfect medium bodied red fruit — 5 months ago

Azienda Vitivinicola Nervi

Vigneto Molsino Gattinara Nebbiolo 1971

really pretty and lifted. Cherry and roses and lavender. Really focused and light. Very good — 7 months ago

BOT Paul Woolls
with BOT and Paul
Jan, Tom and 3 others liked this

La Psigula Azienda Vitivinicola

Bramaterra Red Blend 2019

Lyle Fass
9.6

This wine is so beautiful. It defies words but words are all I have so here goes nothing. Haunting nose of mid season cherries, melting road tar, dried and fresh roses, spice and cigar. Woodshop, old library books and so much more. Tweed jacket as well. A mesmerizing and spellbinding nose. Palate is just so together and integrated. This is so special with gorgeously refined tannins and amazing purity and freshness. So much refinement hard not to think of Piedmontese Volnay. So concentrated and so nimble with heavenly mid to late season cherry fruit. Terrific structure for long again. Wow. I’ll follow this throughout the night. After many hours of air this has melllowed out and it just flat out gorgeous with stunning fruit presence and clarity. Amazing length. 9.5 to 9.6. — 2 months ago

Severn, Vanessa and 10 others liked this

Coto de Gomariz

X Encostas de Xistos Ribeiro Albariño

Ted
9.0

Reminds me of a lemon pound cake. Small production. Booming acidity. — 5 months ago

Dawn, Tom and 8 others liked this

Bodegas O'Ventosela

Gran Leirinia Ribeiro White Blend 2019

Boy, when you’re emerging from Covid does that taste GOOD. it’s just a SS Treixadura but w homemade Picatta, yum. It’s big, yellow, very yellow. My taste is askew as well, but w salt,olive oil, tomatoes and Basil, we’ll call it Spa-Ital. minerals chock full. Not complex but perfect. — 6 months ago

Byron, Tom and 3 others liked this